Making Great Wine
Paperback, 168 pages
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$15.95
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If you want the secrets to making great-tasting wine, then this book has everything you need! Inside, you'll get over 165 pages of detailed, specific instructions, along with over 190 of my best-tasting wine recipes.
Here are just a few of my recipes that you can try right away:
1. Fruit wines: raspberry, blackberry, strawberry, grape, plum, cherry.
2. Dried fruit wines: currant, apricot, date, sultana.
3. Stewed fruit wines: elderberry, prune, raisin, crab-apple, loganberry.
4. Root wines: parsnip, potato, sugar-beet, beetroot.
5. Other vegetables: celery, runner beans, pea-shuck, carrot.
6. Flower and sugar wines: clover, dandelion, elder-flower.
7. Party drinks:...More >
Here are just a few of my recipes that you can try right away:
1. Fruit wines: raspberry, blackberry, strawberry, grape, plum, cherry.
2. Dried fruit wines: currant, apricot, date, sultana.
3. Stewed fruit wines: elderberry, prune, raisin, crab-apple, loganberry.
4. Root wines: parsnip, potato, sugar-beet, beetroot.
5. Other vegetables: celery, runner beans, pea-shuck, carrot.
6. Flower and sugar wines: clover, dandelion, elder-flower.
7. Party drinks:...More >
Also available as a Download
