The History of Chocolate for Spanish I Students
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Spanish I students in grades 7 to 12 will love learning about chocolate's fascinating history while they learn or practice preterite, past tense verbs. This unit fuses the ACTFL C's of culture, content, & communication. Included are a bililngual vocabulary & verb list, a short Spanish reading on chocolate's origins, post-reading activities, student to student conversational activities, writing activities, and internet video and site recommendations.
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