Fiesta Vegan: 30 Delicious Recipes from New Mexico
Paperback, 43 pages
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$14.99
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Fiesta Vegan: 30 Delicious Recipes from New Mexico is a colorful 43 page booklet with 30 plant-based southwestern recipes (24 are gluten-free); each recipe includes at least one photo and a nutritional analysis. Also included are
suggestions for gourmet destinations in the Land of Enchantment, online resources for New Mexican
ingredients, and a table of contents with page numbers to locate recipes quickly.
Some of the recipes include Pico de Gallo, Ancho Chile Nuts, Salsa Verde, Skillet Blue Cornbread, Red Chile Vinaigrette, Calabacitas, Crockpot Posole with Red Chile, Sopa de Fideos, Chile Rellenos with Chimayo Tomato Sauce, Green Chile Enchiladas with Chard and Pinto Beans, Pan Fried Chimichangas with Creamy Avocad...More >
suggestions for gourmet destinations in the Land of Enchantment, online resources for New Mexican
ingredients, and a table of contents with page numbers to locate recipes quickly.
Some of the recipes include Pico de Gallo, Ancho Chile Nuts, Salsa Verde, Skillet Blue Cornbread, Red Chile Vinaigrette, Calabacitas, Crockpot Posole with Red Chile, Sopa de Fideos, Chile Rellenos with Chimayo Tomato Sauce, Green Chile Enchiladas with Chard and Pinto Beans, Pan Fried Chimichangas with Creamy Avocad...More >
Also available as a Download
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