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ISBN 13 Number:978-1-885615-29-9. Introducing the e-book: "Feeding Gluten-Free Kids" - it has over 150 recipes plus supplier information, ingredients to avoid, items generally containing gluten, helpful hints, tips for feeding gluten-intolerance infants, and much more. Recipes include: Grape Juice Crush, Outer Space Drink, Pie Crust, Muffins, Pumpkin Pancakes, Ice Cream Cones, Taffy, Catsup, Pickles, Eggfree Mayonnaise, Cake, Frozen Pops, Dino Dip, Veggie Dip, Fruit Leather, Meatballs, Sloppy Joes, Spaghetti Sauce, Pizza Sauce, Trees In Snow, Veggie Bundles, and more!