Texture

By Martin Lersch
View this Author's Spotlight
Paperback, 74 pages
. . . . .
 This item has not been rated yet
Texture
Preview
[Loading...]
Price:$4.44
Ships in 3–5 business days
Martin Lersch's well-regarded book on hydrocolloids and their culinary uses, including a number of recipes. Also available as a free download from http://khymos.org/recipe-collection.php
Ratings & Reviews | Product Details
 

Ratings & Reviews

Log In to review this item

Review Texture

Review by Guest
Your Rating:
Not Yet Rated Not Yet Rated Not Yet Rated Not Yet Rated Not Yet Rated
Cancel
Lulu Sales Rank: 132969
Log In to rate this item
. . . . . Not Yet Rated  

There are no reviews for this item

You Recently Viewed

[Loading...]
 

Product Details

Copyright Martin Lersch (Creative Commons Attribution - Noncommercial - Share Alike 3.0)
Edition 2.1
Published October 18, 2008
Language English
Pages 74
 
Binding Perfect-bound Paperback
Interior Ink Black & white
Dimensions (inches) 8.3 wide × 11.7 tall

Tags

Log In to tag this item

Tag This Item

Separate tags with commas, e.g. "monkeys, beans, fiction"
Cancel
There are no tags for this item.

Keywords

hydrocolloid

Listed In

Cooking