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Best eBook on The Complete Cooking Library VOLUME THREE SOUP MEAT POULTRY AND GAME FISH AND SHELL FISH

eBook (PDF), 169 Pages
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Price: $4.69
This volume, which is the third of The Complete Library Of Cooking includes soups and the high-protein foods, meat, poultry, game, and fish. It therefore contains information that is of interest to every housewife, for these foods occupy an important place in the majority of meals. In her study of Soup, she will come to a thorough appreciation of the place that soup occupies in the meal, its chief purposes, and its economic value. All the different kinds of soups are classified and discussed, recipes for making them, as well as the stocks used in their preparation, receiving the necessary attention.
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Product Details

ISBN
9781447834328
Published
August 26, 2011
Language
English
Pages
169
File Format
PDF
File Size
473.39 KB

Formats for this Ebook

PDF
Required Software Any PDF Reader, Apple Preview
Supported Devices Windows PC/PocketPC, Mac OS, Linux OS, Apple iPhone/iPod Touch... (See More)
# of Devices Unlimited
Flowing Text / Pages Pages
Printable? Yes
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