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See the World through the Kitchen! - Educator's Guide

eBook (PDF), 89 Pages
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Price: $31.25
Learn how to combine the fun and education of cooking to stir up culinary creativity! The Edible Learning Educator’s Guide teaches Educators how to use the kitchen to take young minds and pallets on journeys to different parts of the world, while teaching them about nutrition, cooking techniques and kitchen safety along the way! It includes 12 step-by-step lesson plans from 12 differnt regions, recipe handouts, forms, game ideas and more! Perfect for homeschoolers, youth organizations, churches, schools and after care programs. The Kids Cooking Edible Learning Curriculum, Cooking Classes and On-line Jr. Cooking Club strive to teach kids about the process of cooking and to get them involved in preparing their own food.
Available in PDF Format

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Product Details

Edition
First Edition
Publisher
Dori Young
Published
September 17, 2007
Language
English
Pages
89
File Format
PDF
File Size
8.32 MB

Formats for this Ebook

PDF
Required Software Any PDF Reader, Apple Preview
Supported Devices Windows PC/PocketPC, Mac OS, Linux OS, Apple iPhone/iPod Touch... (See More)
# of Devices Unlimited
Flowing Text / Pages Pages
Printable? Yes
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