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Lulu Sales Rank: 26523
3 People Reviewed This Product
  • By Paula London
    Jul 19, 2011
    Ed Braud III is my uncle and my mentor. Growing up I enjoyed his cooking many times at family get togethers. So I always knew he was a good cook. As an adult I have had an interest in Dutch oven cooking for over 10 years but never really got seriously into it until recently. With his mentoring I have gone from a rookie to a pretty accomplished Dutch oven cook in a matter of a few months. I have personally tried many of the recipes in this book and have received raves from my guests regarding how awesome the food was. So far, I have not seen anything come out of these cast iron pots that was not absolutely delicious. Of course I am sure his recipes had a lot to do with that! He provides all the instruction you will need to be successful. I can personally recommend this book to anyone who wants to try their hand at Dutch oven cooking. You will love the results and you will not be disappointed!
  • By eraykelley
    Jul 14, 2011
    Ed was my scoutmaster back in the 60s with Mr. Warren Daigle.They were a great influence in my life. I often think about the motto "be prepared"and use it today.I dined on Eds great jambalaya even back then.A super wonderful man! Looking forward to reading this book!
  • By Charmane Derousselle
    Jun 28, 2011
    This masterpiece is 14 years in the making and I couldn't be prouder of it's author, my dad! I haven't yet done any dutch oven cooking myself, but I have been EXTREMELY DELIGHTED to be one of his chosen "guinea pigs" for many of his recipes, as he has tried, tested and perfected this wonderful collection of mouth-watering cajun dishes! This book will not only satisfy your taste buds, but it will touch your heart, as well as tickle your funny bone! Mingled among the delectable dishes, you will find a dash of cajun history and a pinch of poignant poetry. As a true cajun would say, "DIS IS DA BEST DAT DAY GOT!"
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Product Details

ISBN
9781257642748
Edition
First Edition
Publisher
Edward Braud III
Published
June 26, 2011
Language
English
Pages
324
Binding
Perfect-bound Paperback
Interior Ink
Black & white
Weight
1.21 lbs.
Dimensions (inches)
6 wide x 9 tall
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