Recipes of a pizza

eBook (PDF), 11 Pages
(1 Ratings)
Price: $2.58
Since the Middle Ages in Naples was begun using the term "Piza" to indicate various foods: breads, cakes seasoned and baked, stuffed and fried dough discs. Today the term is best known in the world that indicates a dish based on a few basic ingredients-(flour, water, yeast, olive oil or lard, buffalo mozzarella), but for flavor and goodness was appreciated by all because over the years many variations were invented by using ham, parmesan cheese, anchovies, chocolate, etc.. Its origins are remote because the use of corn for food is thousands of years.
Available in PDF Format

Ratings & Reviews

Log in to review this item
There are no reviews for the current version of this product
There are no reviews for previous versions of this product

Product Details

September 27, 2011
File Format
File Size
2.13 MB

Formats for this Ebook

Required Software Any PDF Reader, Apple Preview
Supported Devices Windows PC/PocketPC, Mac OS, Linux OS, Apple iPhone/iPod Touch... (See More)
# of Devices Unlimited
Flowing Text / Pages Pages
Printable? Yes
Report This Content to Lulu >

Moderation of Questionable Content

Thank you for your interest in helping us moderate questionable content on Lulu. If you need assistance with an order or the publishing process, please contact our support team directly.

How does this content violate the Lulu Membership Agreement?


Listed In

More From gino liardi