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Taste of Salvadoran Cuisine

eBook (ePub)
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Price: $2.99
Salvadoran cuisine is a style of cooking derived from the nation of El Salvador. The traditional cuisine consists of food from Native American cuisine, indigenous Lenca, Maya, Pipil and European Spanish peoples. Many of the dishes are made with maize (corn). The influence of Mayan culture is quite strong, mixed in with contributions from the Spanish kitchen. Pupusas and curtido may be the most well known Salvadoran dishes, but other tasty dishes include pavo salvadoreño, atol de elote, quesadilla and semita. This ebook is packed with the most traditional and tipycal Salvadoran recipes. This Salvadorian Cookbook contains over 240 authentic Chilean recipes, which will bring to your table some of the best and the tastiest dishes from the authentic Salvadorian cuisine. Try this Salvadorian recipes for yourself and see why it is so popular in El Salvador. You will enjoy preparing and tasting every one of these full of flavor recipes! Enjoy and Bon appétite - Buen Provecho... More > !!!< Less
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Product Details

ISBN
9781365826276
Edition
First Edition
Published
March 15, 2017
Language
English
File Format
ePub
File Size
3.64 MB

Formats for this Ebook

ePub
Required Software Any ePub Reader
Supported Devices Windows PC/PocketPC, Mac OS, Linux OS, Apple iPhone/iPod Touch... (See More)
# of Devices Unlimited
Flowing Text / Pages Flowing Text
Printable? Yes
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