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Interview Dining Etiquette Table Manners 101 Look Better Eating In Courses Bread Is Not a Course Get Etiquette Outclass the Competition

ByHarold Almon

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Interview Dining Etiquette Table Manners 101 is book I of a set. Book II is Business Dining Etiquette 301 Life Above the Business Etiquette Dinner. Book I provides an excellent opportunity to learn (or brush up on) Table Manners, Rules of Etiquette used While Eating, Pre Steps, Presents, Something to Drink, USA Menu Number and Order of Courses, Setting a Place Setting for One, Using a Napkin, Eating Bread and Butter, Using Glasses at Table, Spoon Rules, Rest Positions, Using Cutlery, Eating American Style, Using Salt, How to Eat Chicken Bone-in with a Knife and Fork, and Saying Thank You.Dining is a ritual at which more than eating is done. How you eat is your present to the table, and the view you provide to those around you. When sitting at a table and sharing a meal with a friend it is wonderful to know what is being signaled and what to signal back. Look better at eating. Eat like someone is watching Outclass the Competition. Practice can be done in casual shoes.

Details

Publication Date
Jul 5, 2007
Language
English
ISBN
9780917921803
Category
Business & Economics
Copyright
All Rights Reserved - Standard Copyright License
Contributors
By (author): Harold Almon

Specifications

Pages
142
Binding
Perfect Bound
Interior Color
Black & White
Dimensions
US Trade (6 x 9 in / 152 x 229 mm)

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