The enhanced print edition of the IACP Member Directory is 298 pages, bound with a full color cover, and includes valuable association information, contact information for the IACP leadership and administration, by-laws, section information, update forms and much more. The value-added member lists included in the enhanced print edition are sorted by the following categories:
A All Members Alphabetically
B Cooking Schools Members
C Business Members
D Corporate Members
E CCP Index
F Geographical Index
G Networking Index, sorted by Professional Activity
H Cooking Schools
I Entrepreneurs
J Food Photographers and Stylists
K Food Writers, Editors, & Publishers
L Marketing Communicators
M Nutrition and Food Science
N Chefs, Restaurateurs, & Sommeliers
O Culinary Tourism
P Food Historians
Q Kids In The Kitchen
R Test Kitchen Professionals
