China Food Safety Laws and Regulations Handbook - Strategic Information and Basic Laws
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China Food Safety Laws and Regulations Handbook - Strategic Information and Basic Laws
Details
- Publication Date
- Apr 1, 2015
- Language
- English
- Category
- Business & Economics
- Copyright
- All Rights Reserved - Standard Copyright License
- Contributors
- By (author): IBP, Inc.
Specifications
- Pages
- 306
- Binding
- Perfect Bound
- Interior Color
- Black & White
- Dimensions
- US Letter (8.5 x 11 in / 216 x 279 mm)