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Swine Farm Industry: IRS Audit Techniques Guide

ByInternal Revenue Service

Usually printed in 3 - 5 business days
The purpose of this guide is to identify potential issues that impact the swine industry. From the small farm operation to the largest of corporations, similar basic concepts can be encountered by examiners. The guide is designed to traverse all swine operations and to explore areas that may be pertinent to your particular case based upon type of entity and size. The swine industry has evolved from small independent farming operations to the integrated giants that exist in many states today. Technology has met the farming industry and hasn't ignored the swine farmer. Nutritionists and engineers are consulted in overall operation of the industry from construction of hog facilities to the management of feed consumption, temperature control, vitamin supplements and breeding processes. The examiner may still encounter the farm consisting of a fenced pen and hutch where the animals are raised from birth to slaughter. Many of the issues prevalent with the large integrators are equally as prominent...

Details

Publication Date
Jun 8, 2013
Language
English
ISBN
9781304114853
Category
Business & Economics
Copyright
All Rights Reserved - Standard Copyright License
Contributors
By (author): Internal Revenue Service

Specifications

Pages
143
Binding
Perfect Bound
Interior Color
Black & White
Dimensions
US Letter (8.5 x 11 in / 216 x 279 mm)

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