30 Delicious,Healthy,Easy to prepare original Recipes by Jacques Laurent. Simple cuisine inspired by his travels through Europe and the Americas. Poultry,Fish, Meat................A Sensuous Chef...A Poem.. by Michelle Maria Boleyn..
As a woman I would rather be loved by a sensuous chef
A man who understands how to test the ripeness of tomatoes without bruising the flesh
Who composes a rhapsody from a rack of lamb freshly killed in the spring, wasting nothing, not even the teeth, ground in to buttons and twine, sieved and mixed and kneaded
All leaves and limbs and earth pressing the juice of a woman spread and ready for spices in a particular sky
This chef would understand the need for darkness
Filtering the midnight olive oil through his fingers, searching for vinegar, garlic and onion
To make a good stew he would remind himself that women and food are the same
To be consumed in an oven like heat while exploring the delicate recipe
Lost in the orchard forever
Allowing the sheep into... More > the kitchen< Less
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People Reviewed This Item
By Melody Hamilton
Jan 27, 2011
I have a copy of this cook book and have made all of the recipes.. Every one turned out Great. Easy to follow and my boyfriend LOVES them. I recomend this for any person male or female who wants to make a great evening withthe one you love even more romantic
