My first, of hopefully many, cookbooks. From Atlanta to San Diego this book is an exploration of food through 2013.
Details
- Publication Date
- Dec 18, 2013
- Language
- English
- Category
- Cookbooks
- Copyright
- All Rights Reserved - Standard Copyright License
- Contributors
- By (author): Lisa Prentis
Specifications
- Pages
- 53
- Binding
- Perfect Bound
- Interior Color
- Color
- Dimensions
- US Letter (8.5 x 11 in / 216 x 279 mm)