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  • By Chris
    May 15, 2011
    An interesting compilation of articles on growing your on food, keeping chickens, Tapping & Gathering Food. Butchering and preparing pigs and Wild Game. A dairy section on making cheese, butter and yogurt. LOts of recipes for both wild and home cooking as well as a good variety of perserves. A chapter on food storage which includes fruit leathers, jerky and home vaccum storage. A look at different types of emergency rations and an excellent chapter on Home made alcohol. The diversity of artitcles makes this an interesting edition to the book shelf of anybody interested in Self Sufficency, Survival, Bushcraft or who just enjoys good food.
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Product Details

Published
May 15, 2011
Language
English
Pages
584
Binding
Perfect-bound Paperback
Interior Ink
Black & white
Weight
2.09 lbs.
Dimensions (inches)
5.83 wide x 8.26 tall
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