Food Safety for the Food Service Operations

eBook (PDF), 129 Pages
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Price: $56.25
Food Safety Training that is designed with the restaurant/food service operations in mind. "This book is a great training tool for all my managers! I have never come accross a training manual that was easy to read AND understand! This manual is a great review tool for experience managers and a good training manual for brand new managers who need to prep for the national certification exam." - Mary, Restaurant Owner, Denver, Colorado This manual is a focus on up-to-date food safety training, written with a practical application focus! The material is easy to read, easy to understand, and has helped prepare manager for the national food safety exams.
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Product Details

First Edition
Matt Lichlyter
September 30, 2011
File Format
File Size
5.99 MB

Formats for this Ebook

Required Software Any PDF Reader, Apple Preview
Supported Devices Windows PC/PocketPC, Mac OS, Linux OS, Apple iPhone/iPod Touch... (See More)
# of Devices Unlimited
Flowing Text / Pages Pages
Printable? Yes
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