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FOOD of LOVE

eBook (PDF), 215 Pages
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FOOD of LOVE
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FOOD of LOVE is the recipes and stories behind Chefs Michael and Wendy Jordan of Rosemary's Restaurant. Chefs Michael and Wendy Jordan draw from a variety of culinary influences to present this cookbook filled with French-inspired, creative American dishes with regional influences from New Orleans and the Deep South.
Available in PDF Format

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Product Details

Edition
First Edition
Published
May 30, 2009
Language
English
Pages
215
File Format
PDF
File Size
16.53 MB

Formats for this Ebook

PDF
Required Software Any PDF Reader, Apple Preview
Supported Devices Windows PC/PocketPC, Mac OS, Linux OS, Apple iPhone/iPod Touch... (See More)
# of Devices Unlimited
Flowing Text / Pages Pages
Printable? Yes
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