The lebanese cuisine-The fritters-

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If you haven’t already tried an authentic Lebanese cuisine, then now is the time for you to learn some delicious recipes! I did my best to provide you with the traditional versions. In the Lebanese cuisine, the fritters are a part of the mezze. It starts with the carefully prepared dough, then the filling which will ultimately determine the name of the fritter: falafel, kibbeh, samboussek, rikakat… We switch from one taste to another with many different flavors. I suggest you to join me in this tasteful presentation.
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Product Details

June 12, 2014
File Format
File Size
6.02 MB

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Required Software Any ePub Reader
Supported Devices Windows PC/PocketPC, Mac OS, Linux OS, Apple iPhone/iPod Touch... (See More)
# of Devices Unlimited
Flowing Text / Pages Flowing Text
Printable? Yes
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