Shop

Ancient Foods & Recipes of the Ages: Early American Pilgrims

eBook (ePub)
This item has not been rated yet
Price: $1.19
What did the pilgrims eat? Following the example of Columbus, European colonists came to the Americas hoping for opportunity, but still expecting the European food that they were used to. They were not to receive it, however. Wheat, which they loved, did not grow well on the East Coast. Corn, a native species that was totally foreign to the colonists, had to be integrated into the diet, along with beans. The sweet potato was even popular in Europe when it was sent there, and it was included in numerous recipes. See chapter 5 for many examples of early American and pilgrim foods.
Available in ePub Format

Ratings & Reviews

Log in to review this item
There are no reviews for the current version of this product
Refreshing...
There are no reviews for previous versions of this product
Refreshing...

Product Details

ISBN
9781105454004
Edition
First Edition
Published
February 8, 2012
Language
English
File Format
ePub
File Size
27.57 KB

Formats for this Ebook

ePub
Required Software Any ePub Reader
Supported Devices Windows PC/PocketPC, Mac OS, Linux OS, Apple iPhone/iPod Touch... (See More)
# of Devices Unlimited
Flowing Text / Pages Flowing Text
Printable? Yes
Report This Content to Lulu >

Moderation of Questionable Content

Thank you for your interest in helping us moderate questionable content on Lulu. If you need assistance with an order or the publishing process, please contact our support team directly.

How does this content violate the Lulu Membership Agreement?

Keywords

Listed In

More From R. D. Dalen