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Authentic German Recipes: Hearty and Scrumptious

eBook (ePub)
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German Food -- from the folks who brought you the Hamburger! (And maybe the hotdog.) Germans, (in addition to sauerkraut and hamburgers!) tend to eat heavy and hearty meals that include ample portions of meat and bread. Potatoes are a staple food, and each region has its own favorite ways of preparing them. Some Germans eat potatoes with pears, bacon, and beans. Germans from the capital city of Berlin eat potatoes with bacon and spicy sausage. Sauerbraten is a large roast made of pork, beef, or veal that is popular throughout Germany, and is flavored in different ways depending on the region. In the Rhine River area, it is flavored with raisins, but is usually cooked with a variety of savory spices and vinegar. Fruit (instead of vegetables) is often combined with meat dishes to add a sweet and sour taste to the meal. Throughout Germany desserts made with apples are very popular. Enjoy the recipes we have included in this book!
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Product Details

ISBN
9781105447235
Edition
First Edition
Published
February 8, 2012
Language
English
File Format
ePub
File Size
84.46 KB

Formats for this Ebook

ePub
Required Software Any ePub Reader
Supported Devices Windows PC/PocketPC, Mac OS, Linux OS, Apple iPhone/iPod Touch... (See More)
# of Devices Unlimited
Flowing Text / Pages Flowing Text
Printable? Yes
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