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The Complete Book of Cheese

eBook (ePub)
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Price: $3.99
The Complete Book of Cheese by Robert Carlton Brown. American author, journalist, publisher, and collector Robert Carlton Brown (1886-1959) was born in Chicago. Brown wrote pulp fiction, non-fiction, cookbooks, avant-garde publications, and experimented with a book of visual poetry; he also contributed pieces to various magazines and newspapers in New York City and established journals in Rio de Janeiro, Mexico City, and London. This book, written by Robert Carlton Brown, spins stories of travel and adventure between some of the best cheese recipes you are going to find in this life. A feast of cheese recipes, legends, aneedotes and history for everyone with good taste and a healthy appetite.
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Product Details

ISBN
9781105919473
Edition
2012
Published
March 13, 2013
Language
English
File Format
ePub
File Size
1.4 MB

Formats for this Ebook

ePub
Required Software Any ePub Reader
Supported Devices Windows PC/PocketPC, Mac OS, Linux OS, Apple iPhone/iPod Touch... (See More)
# of Devices Unlimited
Flowing Text / Pages Flowing Text
Printable? Yes
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