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360degrees - APPETIZERS By Michael Flores
eBook (PDF): $7.00
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This book is the first in a series of books by chef Michael Flores. 360degrees indicates that there are no culinary boundaries Michael won't cross to bring you the best flavors possible. A man of... More > many hats, Michael Flores is a busy trained chef, cooking instructor, spokesperson, cookbook author, brother, son, friend and avid entertainer. Since early childhood he has honed his cooking skills and tasting talents, taking both to new heights through formal training and endless experimentation. While attending the prestigious Culinary Institute of America in Hyde Park, NY, Michael worked as chef-intern to Chef Susan Spicer of New Orleans’ acclaimed Bayona. Upon graduating with honors from the CIA, Michael returned to San Antonio to begin his career, infusing every dish he creates with his love of the multicultural richness that has so influenced his life.< Less
Easy Recipes for Simply Delicious Dining By Michael Flores
Paperback: $15.00
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This cookbook, filled with easy to make recipes, is designed to make the home cook a star.
360degrees - APPETIZERS By Michael Flores
Paperback: $24.50
Ships in 3-5 business days
This book is the first in a series of books by chef Michael Flores. 360degrees indicates that there are no culinary boundaries Michael won't cross to bring you the best flavors possible. A man of... More > many hats, Michael Flores is a busy trained chef, cooking instructor, spokesperson, cookbook author, brother, son, friend and avid entertainer. Since early childhood he has honed his cooking skills and tasting talents, taking both to new heights through formal training and endless experimentation. While attending the prestigious Culinary Institute of America in Hyde Park, NY, Michael worked as chef-intern to Chef Susan Spicer of New Orleans’ acclaimed Bayona. Upon graduating with honors from the CIA, Michael returned to San Antonio to begin his career, infusing every dish he creates with his love of the multicultural richness that has so influenced his life.< Less
Easy Recipes for Simply Delicious Dining By Michael Flores
eBook (PDF): $5.99
Download immediately.
This cookbook, filled with easy to make recipes, is designed to make the home cook a star.
Bancroft's "Best" Teacher and Staff Cookbook By 2010 - 2011
Hardcover: $65.00
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Bancroft Elementary Schhol Benefit - Teacher and Staff Cookbook
Mrs. Grunert's 1st Grade Top Chef All-Stars Cookbook By 2010 - 2011
Hardcover: $60.00
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Benefit for Bancroft Elementary Mrs. Grunert's 1st Grade Class Cookbook
My Cookbook By Dalton Artists
Paperback: List Price: $23.99 $21.59 You Save: 10%
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(1 Ratings)
Cookbook created By Dalton High School Watercolor Students of Lotus Do-Instructor in honor of the Dalton High School Food Symposium February 14th, 2011.
From The Kitchen's of Kentucky By Rochelle Shanks
Paperback: $13.94
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this cook book is for the everyday chef. These recipes have been collected and used by my family and friends for years. It includes recipes for breakfast foods, main dishes, side dishes, soups,... More > appetizers, recipes for school project materials, pet food, cooking hints and more.< Less
50 Classic Salad Recipes From the 19th Century By THOMAS J. MURREY
eBook (PDF): $7.74
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A collection of classic recipes by Thomas J Murrey, renown in the 19th Century for his love and passion for food.
Comfort Food By Patricia Parker
Paperback: List Price: $25.00 $23.75 You Save: 5%
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Family Cookbook