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A Taste of Louisiana Cookbook By Richard Calhoun
Paperback: $24.95
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A Taste of Louisiana contains recipes of Cajun, Creole, and other foods found in Louisiana. Based on earlier work this cookbook is a combination of recipes from a variety of sources. All come from... More > local Louisiana chefs and are ready to use.< Less
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My Life and Times in Central America By Richard Calhoun
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In my youth my favorite postage stamp was from El Salvador. My passion for Mexico and Central America led me to National Geographic and a desire to visit the far away green forests. I have made... More > twenty-eight such trips and visited each country and places even the residents ever visit. I hope you enjoy my adventures and someday you too will have the opportunity to visit and enjoy as much as I enjoyed.< Less
Breakfast On the Dark Continent By Richard Calhoun
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With vegetables being the main food source this book explores other food groups as a resource. Included recipes are: 10 breads, 5 chicken, 2 egg, with abundant fish they only had 5 fish recipes,fruit... More > was very popular, only three meat recipes, and nine kinds of porridge. But vegetables were by far the most popular at 15 recipes. Be brave and daring, you just might find a new breakfast favorite.< Less
A Step Back in Time By Richard Calhoun
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When the Europeans arrived in America they assumed the foods that were available back home would be available here. The biggest disappointment was that there was no wheat to make bread. The Native... More > American's showed them how to make bread from corn. Other new foods they had not seen before were the turkeys and pumpkin. Soon some European foods arrived; they found that wheat didn't do well along the Atlantic seaboard. Soon they planted trees, imported livestock, and vegetable seeds. Once the pioneers moved west and south they brought their recipes and combined them into native foods that included corn, berries, wild game, including deer, squirrel, and grouse, tomatoes, and lots more. Also, the many cultures were able to combine their recipes with the new foods and created all new recipes. At the same time people from the orient arrived in the west, but that is another story.< Less
Breakfast Asia By Richard Calhoun
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Continuing in the series of regional cookbooks by Richard Calhoun this book covers Asia. Even though Russia and Turkey could be part of Asia, both are in my Europe breakfast cookbook. Many of the... More > same recipes are found in nearby countries. The book starts with Afghanistan and ends in Yemen, forty-nine countries with much more than 50 breakfast recipes.< Less
Romance of the Pacific By Richard Calhoun
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Many of the recipes are also found in nearby countries. The book starts with American Samoa, and ends in the Wallis and Futuna Islands, twenty-three countries with more than 50 recipes.
The Jazz Bands & Orchestras By Richard Calhoun
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Jazz is a music that originated with African Americans in New Orleans in the late 19th century. Jazz is an American classic. In the 1920's there was the "jazz age" with all dances of that... More > time. As a form of musical expression it emerged as a true American music form.< Less
Tortillas and Food Recipes you can Make with Tortillas By Richard Calhoun
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Twenty different foods from Burritos to Tostadas. Along with instructions on how to make them, plus ten detailed recipes. All of this in more than fifty pages along with the history of how the... More > Tortilla originated.< Less
It's All About Milk By Richard Calhoun
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20 Recipes about everything you ever wanted to know about milk. Includes; Milk, Buttermilk, Butter, Yogurt, Sour Cream, Creama, Crene Fraiche, Cream Cheese, Condensed Milk, Powdered Milk, Evaporated... More > Milk, Cheese, Cottage Cheese, Soy Milk, Soy Yogurt, Tofu, Almond Milk, Coconut Milk, Cashew Milk, Hemp Milk, Oat Milk, Rice Milk, Cashew Butter, Almond Butter, Peanut Butter, Maple Butter, Hazelnut Butter, and Margarine. It's everything you wanted to know about milk but were afraid to ask. Enjoy< Less

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1
Genius Matters Genius Matters By Angela Maiers
Paperback: $22.00
 
 
2
Giving Back Giving Back By James Jones & Jody Fuson
Paperback: $12.95
 
 
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The CashPT® Blueprint: How I Built and Scaled a Successful Cash-Based Physical Therapy Practice Even When I Was Told It Was Unethical, a Bad Idea and That No One Would Pay More Than Their Copay for Physical Therapy! The CashPT®... By Aaron LeBauer
Paperback: $19.97
 
 
 
 
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Animal Dads Animal Dads By Ami Dobelle
Paperback: $13.49
 
 
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The Initiated The Initiated By Micki Voisard
Paperback: $14.95
 
 
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