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34 results for "Asian cuisine"
Asian Cuisine - Basic By Phong Tran
eBook (PDF): $16.00
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asia basic cuisine and first book by myself . The book bring you a great world of asia cuisine with the following series i've written you will full join in the world of food
Embassy Cuisine By Peter Jason Wallace
Paperback: $38.26
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(1 Ratings)
This is a great cookbook, lots of beautiful photos and easy to follow recipes. It has been collected during Peter`s time working at the Australian Ambassadors residence in Brussels Belgium. He hopes... More > you enjoy this book and the recipes within. It is also Peter`s aim to raise awareness and funds for Down syndrome. In particular Downsed international and DownsedUSA. The people running these wonderful centers are 100% dedicated in researching new and better ways to educate and improve their quality of living. The Sue Buckley project is raising funds to research in education and development and this book I hope will raise funds and awareness towards this great project.< Less
Embassy Cuisine By Peter Jason Wallace
eBook (PDF): $12.63
Download immediately.
(1 Ratings)
This is a great cookbook, lots of beautiful photos and easy to follow recipes. It has been collected during Peter`s time working at the Australian Ambassadors residence in Brussels Belgium. He hopes... More > you enjoy this book and the recipes within. It is also Peter`s aim to raise awareness and funds for Down syndrome. In particular Downsed international and DownsedUSA. The people running these wonderful centers are 100% dedicated in researching new and better ways to educate and improve their quality of living. The Sue Buckley project is raising funds to research in education and development and this book I hope will raise funds and awareness towards this great project.< Less
Asia Cuisine - Savory (3rd) By Phong Tran
eBook (PDF): $25.00
Download immediately.
asia cuisine book show you how to make some great savory in the asian way
Indian Cooking-Two-Rajasthani Cuisine By Students' Academy
Paperback: $8.99
Ships in 3-5 business days
(1 Ratings)
Rajasthan is the most colorful State of India. The State is also called The Land of Princess. It boasts of many a fine kitchen-both within the palaces and outside. In the royal kitchens of Rajasthan,... More > the preparation of food was a very serious matter and was raised to the level of an art form. Hundreds of cooks worked in the stately palaces and kept their recipes very closely guarded. Some recipes were passed on to their sons and the rest were lost forever. ...... Situated in northwest India, Rajasthan is India at its exotic and colorful best, with its battle-scarred forts, its palaces of breathtaking grandeur, its riot of colors, and its romantic sense of pride and honor. In Rajasthan, the spectacular is commonplace and colorful costumes, festivals, and customs relieve the tedium of coping with a harsh, demanding land.< Less
Indian Cooking-Two-Rajasthani Cuisine By Students' Academy
eBook (PDF): $2.99
Download immediately.
(1 Ratings)
Rajasthan is the most colorful State of India. The State is also called The Land of Princess. It boasts of many a fine kitchen-both within the palaces and outside. In the royal kitchens of Rajasthan,... More > the preparation of food was a very serious matter and was raised to the level of an art form. Hundreds of cooks worked in the stately palaces and kept their recipes very closely guarded. Some recipes were passed on to their sons and the rest were lost forever. ...... Situated in northwest India, Rajasthan is India at its exotic and colorful best, with its battle-scarred forts, its palaces of breathtaking grandeur, its riot of colors, and its romantic sense of pride and honor. In Rajasthan, the spectacular is commonplace and colorful costumes, festivals, and customs relieve the tedium of coping with a harsh, demanding land.< Less
North Indian Cuisine-Recipes from India By Students' Academy
Paperback: $9.99
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(1 Ratings)
North India is the ultimate destination of food lovers. There is absolutely no dearth of variety for a creative gourmet in this part of the country. The zone is fortunate to be the hub of some of the... More > most exotic styles of cooking. Many of which are renowned all over the world and regarded as the most developed and refined of all culinary arts. ------------------ The most famous cuisine in North India is the Mughlai Cuisine. National, capital, Delhi is the place to enjoy this style in its best form. Known for their love for life and lavish styles, Mughals treated their gastronomic requirement with a lot of seriousness. They added a touch of royalty to the food and produced mouth watering taste with the generous use of spices, sausages, dry-fruits and butter. Roasted in tandoors (Earthen Ovens), the meat dishes taste out of this world. Thinking of yummy Tandoori Chicken and Seekh Kebab?< Less
Indian Cooking-Five-Punjabi Cuisine By Students' Academy
Paperback: $8.99
Ships in 3-5 business days
(1 Ratings)
Punjab, the land of five rivers, is the most flourished State of India. Mention Punjab and the first image that comes to mind is that of lush green fields. Mention Punjabi food and the first thing... More > that comes to mind is Punjabi food, highly rich in proteins and vitamins. Punjabi cuisine is like the Punjabis themselves. It is simple, sizeable and hearty - with no unnecessary frills or exotic accompaniments. .... The land of Punjab is a land of earthy culture, myriad images of swaying emerald green fields and warm people whose robust rustic ways of camaraderie and bonhomie are very much a part of their heritage. Beyond its joyous people and carpet spreads of fertile fields, this 'Land of Milk and Honey' has a host of culinary treasures that it readily offers to the others too. ...... Punjab has imbibed some aspects of its cuisine from external influences. Connoisseurs of the cuisine say that the gravy component of Punjabi cuisine came from the Mughals.< Less
Indian Cooking-Five-Punjabi Cuisine By Students' Academy
eBook (PDF): $2.99
Download immediately.
(1 Ratings)
Punjab, the land of five rivers, is the most flourished State of India. Mention Punjab and the first image that comes to mind is that of lush green fields. Mention Punjabi food and the first thing... More > that comes to mind is Punjabi food, highly rich in proteins and vitamins. Punjabi cuisine is like the Punjabis themselves. It is simple, sizeable and hearty - with no unnecessary frills or exotic accompaniments. .... The land of Punjab is a land of earthy culture, myriad images of swaying emerald green fields and warm people whose robust rustic ways of camaraderie and bonhomie are very much a part of their heritage. Beyond its joyous people and carpet spreads of fertile fields, this 'Land of Milk and Honey' has a host of culinary treasures that it readily offers to the others too. ...... Punjab has imbibed some aspects of its cuisine from external influences. Connoisseurs of the cuisine say that the gravy component of Punjabi cuisine came from the Mughals.< Less
Indian Cooking-Four-Goan Cuisine By Students' Academy
Paperback: $8.99
Ships in 3-5 business days
(1 Ratings)
The small state of Goa in India attracts thousands of tourists from all over the world. The tourists relish the Goan delicacies for their special flavour and aroma. The Goan cuisine is an interesting... More > mix of varied influences. Though the recipes and techniques of the two major communities there, Christians and Hindus are quite different, there are some points where they come together to produce culinary wonders. The ever-popular pork vindaloo is a result of this combination. Apart from these two, there is a telling influence of Portuguese cooking. Goan food is simple but one has to bear in mind that most, though not all, of it is chili hot, spicy, and pungent. ..........< Less

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