Search Results: 'Cooking'

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8,538 results for "Cooking"
Cooking By A Taylor
Paperback: $6.06
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(1 Ratings)
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Cooking By A Taylor
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A Dundalk Memoir By Will Cook
Paperback: $15.00
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A brief memoir of growing up in Dundalk, Maryland in the post-war period.
Photo-induced Charge Generation and Recombination in Conjugated Polymer & Methanofullerene Blend Films By S Cook
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(Hardback) A doctoral thesis based upon research on blend films of conjugated polymer and fullerene derivative used in making organic solar cells. The photophysics of materials commonly used are... More > discussed along with suggestions on which material properties are most important for maximising charge generation at the donor-acceptor interface. The use of transient absorption spectroscopy as a powerful tool in examining the potential of new materials as components in organic solar cells is highlighted.< Less
Photo-induced Charge Generation and Recombination in Conjugated Polymer & Methanofullerene Blend Films By S Cook
Hardcover: $47.00
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(Hardback) A doctoral thesis based upon research on blend films of conjugated polymer and fullerene derivative used in making organic solar cells. The photophysics of materials commonly used are... More > discussed along with suggestions on which material properties are most important for maximising charge generation at the donor-acceptor interface. The use of transient absorption spectroscopy as a powerful tool in examining the potential of new materials as components in organic solar cells is highlighted.< Less
Cook Family By KS Cook
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A trip across country with the family on spring break
What's Cooking? Start Cooking By Muriel Emekunle Davies
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This edition of 'What's Cooking' contains new mouth-watering recipes epitomising many aspects of Sierra Leonean culture, as well as the previously published recipes which have been so popular. Part... More > IV brings new flavours to your kitchen as you make a Hennessy Chicken Dinner, finished with a Tatyanna Mousse. This part contains innovative recipes, yet reminds us of our varied Sierra Leonean culture. Why not try our local Jollof Rice combined with 'Roast' pepper chicken or fish? Or dip into the true culture by trying palm oil, vegetable, and bean dishes typical of West Africa, or traditional 'snacks'. The flavours include spicy Creole influences from Sierra Leone's past, with a dash of the Caribbean, fused with flavours of the other ethnic groups in the country. Whichever recipe you choose, you will enjoy your cooking. So be adventurous, take a dive into our food and culture, and savour the unique taste of these exquisite recipes. Bon appétit.< Less
CHEF'S COOK N COOK By AMAR KANTAK
eBook (PDF): $5.00
(2 Ratings)
There are many myths and misconceptions about Indian food. All Indian meals are spicy: Though Indian cooking is hot,Cuisines from many areas of India might have that added masala but are generally... More > spicy and very tasty as well .Many say Indian food is all masala that has a typical strong flavor and has variety. Indian cuisine is probably the most varied cuisine in the word. Indian food is all about Curry: Curry is something that was again made popular by British-South Asian ethnic groups. While Curry abroad may refer to a thick and spicy gravy dish, India takes a different meaning altogether. Not just that, in some Indian regions food is also served on banana leaf and some themed restaurants in India do offer that even now. Indian food is the most buzzing food community. If you are an Indian food lover you can also take a look at Indian Food Recipes .< Less
CHEF'S COOK N COOK By AMAR KANTAK
Paperback: $30.00
Prints in 3-5 business days
(1 Ratings)
There are many myths and misconceptions about Indian food. All Indian meals are spicy: Though Indian cooking is hot,Cuisines from many areas of India might have that added masala but are generally... More > spicy and very tasty as well .Many say Indian food is all masala that has a typical strong flavor and has variety. Indian cuisine is probably the most varied cuisine in the word. Indian food is all about Curry: Curry is something that was again made popular by British-South Asian ethnic groups. While Curry abroad may refer to a thick and spicy gravy dish, India takes a different meaning altogether. Not just that, in some Indian regions food is also served on banana leaf and some themed restaurants in India do offer that even now. Indian food is the most buzzing food community. If you are an Indian food lover you can also take a look at Indian Food Recipes .< Less
Captain Cook's Journal By James Cook
eBook (ePub): $2.33
Captain James Cook, FRS, RN (7 November 1728[NB 1] – 14 February 1779) was a British explorer, navigator and cartographer who ultimately rose to the rank of captain in the Royal Navy. Cook made... More > detailed maps of Newfoundland prior to making three voyages to the Pacific Ocean, during which he achieved the first European contact with the eastern coastline of Australia and the Hawaiian Islands, as well as the first recorded circumnavigation of New Zealand. This journal represents a unique record of his first journey to the Australian coastline. Kean Guides (Travel) have developed to take advantage of new reading media and to appeal to the modern reader. Specially formatted to improve the reading experience. We aim to offer a library of Travel Guides that have been selected to illustrate the best of the writer without the need to plough through tomes and tomes of writing to find the pieces you really want to read. We are committed to provide the greatest writers to readers at a reasonable price< Less