Search Results: 'Cordon Bleu'

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39 results for "Cordon Bleu"
COUNTRY COOKIN' with Chicken & Ground Beef - Part of the "Collectible Series" By Rose Montgomery
Paperback: $7.19
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COOKBOOK FULL of Thirty ECONOMICAL DELICIOUS and SIMPLE DISHES ***Recipes made from one of the standby meats always in the freezer CHICKEN or GROUND BEEF*** This Colorful and Delightful COOKBOOK is... More > from the Old Fashioned "COMFORT FOOD" Collectible Series... A Collection of FIFTIES STYLE Old Time COUNTRY FAVORITE RECIPES... Created to inspire Grandparents... Aunts... Uncles... Brothers... Sisters... Parents and Friends to get into the Kitchen with the Children of this Generation COOKIN' and BAKIN' UP some CHERISHED CHILDHOOD MEMORIES... so Go Ahead and START or ADD to your Collection TODAY... REMEMBER a COOKBOOK from this Collectible Series always makes a GREAT GIFT when included in an Artfully Arranged BASKET of GOODIES< Less
Chicken Dishes for Two By Mr. M.
Paperback: $24.99
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(1 Ratings)
Third Coast Daily food and restaurant reviewer, Mr. M., grew tired of all the boring, old recipes he was finding in practically every chicken cookbook out there, so he put an all-chicken recipe... More > cookbook together himself featuring some unusual, exciting dishes, like spicy, sweet-and-sour British-Curry Mulligatawny Stew, zesty Peanut-Butter BBQ Chicken, Italian Chicken Marengo in a rich olive sauce, Scottish Balllindaloch Chicken featuring ham and creamy tomato dressing, and aromatic Vietnamese Ginger Chicken Stew. He includes some old favorites, like old-school Southern-Fried Chicken and home-made Chicken Nuggets and Pot Pies without the preservatives and salt sold in commercial brands. This perfect-bound version is quite easy to work with in the kitchen. Note that the Lulu preview is customized so you have glimpses of recipes in each section. The Lulu preview doesn't do the book justice; the printed product has a beautiful, glossy cover with crisp interior text and photos on good-quality paper.< Less
Chicken Dishes for Two By Mr. M.
Paperback: $28.99
Ships in 3-5 business days.
(1 Ratings)
COIL BOUND. Third Coast Daily food and restaurant reviewer, Mr. M., grew tired of all the boring recipes he found in every chicken cookbook out there, so he put an all-chicken cookbook together... More > himself with some unusual, exciting dishes, like spicy, sweet-and-sour British-Curry Mulligatawny Stew, zesty Peanut-Butter BBQ Chicken, Italian Chicken Marengo in a rich olive sauce, Scottish Balllindaloch Chicken featuring ham and creamy tomato dressing, and aromatic Vietnamese Ginger Chicken Stew. He includes old favorites, like old-school Southern-Fried Chicken and home-made Chicken Nuggets and Pot Pies without the preservatives and salt sold in commercial brands. The coil binding is what makes this version more expensive than the perfect-bound paperback. Note that the Lulu preview is customized so you have glimpses of recipes in each section. The Lulu preview doesn't do the book justice; the printed product has a beautiful, glossy cover with crisp interior text and photos on good-quality paper.< Less
Cool Before Stirring By Doris Wampler Bass
Paperback: $9.02
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Margaret Ainsley learns that her CEO husband has an affair after many years of marriage. Margaret decides to go to Le Cordon Bleu in Paris to allow the affair time to cool down and finds a new future... More > for herself.< Less
Cool Before Stirring By Doris Wampler Bass
eBook (PDF): $0.00
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Margaret Ainsley learns that her CEO husband has an affair after many years of marriage. Margaret decides to go to Le Cordon Bleu in Paris to allow the affair time to cool down and finds a new future... More > for herself.< Less
Printing Press Homemade Chicken Recipes By Printing Press
eBook (PDF): $7.95
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Printing Press Homemade Chicken Recipes Cookbook. Oriental chicken, peanut chicken, chicken wings, hot and spicy chicken, fried chicken, marinated chicken, chicken nuggets, crispy chicken, curried... More > chicken, chicken salads, chicken soups, chicken pasta, chicken salad dressings, chicken pot pie, chicken casserole, cajun chicken, chicken cacciatore, quick and easy chicken recipes, waldorf chicken, chicken roast, baked chicken, chicken a la king, italian chicken, marinated chicken, cordon bleu chicken, russian chicken, wine chicken, chicken dumplings, curry chicken, indian style chicken, chicken quiche, cream chicken, greek chicken, barbeque chicken, chicken sandwiches, oven fried chicken, chicken burgers, pineapple chicken, garlic chicken and more. Preview this book to get some free chicken recipes.< Less
Printing Press Homemade Chicken Recipes By Printing Press
Paperback: $16.44
Ships in 3-5 business days.
Printing Press Homemade Chicken Recipes Cookbook. Oriental chicken, peanut chicken, chicken wings, hot and spicy chicken, fried chicken, marinated chicken, chicken nuggets, crispy chicken, curried... More > chicken, chicken salads, chicken soups, chicken pasta, chicken salad dressings, chicken pot pie, chicken casserole, cajun chicken, chicken cacciatore, quick and easy chicken recipes, waldorf chicken, chicken roast, baked chicken, chicken a la king, italian chicken, marinated chicken, cordon bleu chicken, russian chicken, wine chicken, chicken dumplings, curry chicken, indian style chicken, chicken quiche, cream chicken, greek chicken, barbeque chicken, chicken sandwiches, oven fried chicken, chicken burgers, pineapple chicken, garlic chicken and more. Preview this book to get some free chicken recipes.< Less
Alma's Almanac, Volume 1, Number 4 By Alma Lach
eBook (PDF): $4.99
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(1 Ratings)
Alma Lach, Cordon Bleu, offers her acclaimed tested recipes from her master classes of 1972/73. These classes preceded the publication of her great work on French cuisine, The Hows and Whys of French... More > Cooking (the University of Chicago Press, 1974). Cook along with Alma and enjoy reminiscing about Chicago from this period of time. Installments were published on a monthly basis and these rare originals are made available here in exactly the format in which they were originally published in the early 1970s, directly from Alma's library and with her express permission to do so. As with all recipes, of course, use common sense in regard to raw ingredients and other possible hazards.< Less
Alma's Almanac, Volume 1, Number 2 By Alma Lach
eBook (PDF): $4.99
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(1 Ratings)
Alma Lach, Cordon Bleu, offers her acclaimed tested recipes from her master classes of 1972/73. These classes preceded the publication of her great work on French cuisine, The Hows and Whys of French... More > Cooking (the University of Chicago Press, 1974). Cook along with Alma and enjoy reminiscing about Chicago from this period of time. Installments were published on a monthly basis and these rare originals are made available here in exactly the format in which they were originally published in the early 1970s, directly from Alma's library and with her express permission to do so. As with all recipes, of course, use common sense in regard to raw ingredients and other possible hazards.< Less
Alma's Almanac, Volume 1, Number 3 By Alma Lach
eBook (PDF): $4.99
Download immediately.
(1 Ratings)
Alma Lach, Cordon Bleu, offers her acclaimed tested recipes from her master classes of 1972/73. These classes preceded the publication of her great work on French cuisine, The Hows and Whys of French... More > Cooking (the University of Chicago Press, 1974). Cook along with Alma and enjoy reminiscing about Chicago from this period of time. Installments were published on a monthly basis and these rare originals are made available here in exactly the format in which they were originally published in the early 1970s, directly from Alma's library and with her express permission to do so. As with all recipes, of course, use common sense in regard to raw ingredients and other possible hazards.< Less