Search Results: 'Fondant'

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27 results for "Fondant"
How to Make Gorgeous Cakes Using Fondant Icing By Terry Munday
eBook (ePub): $4.99
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Thanks to the many cake decorating shows that are on these days, people everywhere are becoming more and more interested in creating beautiful cakes for special occasions. Even amateurs are stepping... More > up and producing gorgeous cakes with stunning details and adventurous structures. No longer are cake choices limited to the flavor of icing and color of the cake; now you can choose between fillings, types of icings, decorative pieces, and even glitter and gold dusting accents. What is becoming increasingly common, too, is the use of fondant. Fondant is a creamy white sugar that, when it dries, becomes stiff and smooth. Fondant is particularly useful in cake decorating because it can give an unblemished, smooth surface which is ideal for showcasing details and accents on the cake. Different kinds of fondant exist and these include poured fondant, rolled fondant, and sculpted fondant.< Less
How to Use Fondant Icing to Make Amazing Cakes & Desserts By Kimberly Donovan
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Introduction Baking the Cake Basic Yellow Cake Recipe Starting with a Base Cake Buttercream Icing Recipe Making or Buying Fondant Rolled Fondant Icing Recipe Poured Fondant Icing Recipe Tips for... More > Making Fondant Adding Flavor and Color to Fondant Applying the Fondant to the Cake Covering Large Round Cakes with Rolled Fondant Covering Square Cakes with Rolled Fondant Covering Cupcakes with Fondant Tips for Applying Fondant Hiding Mistakes Tips for Hiding or Fixing Mistakes Adding Details Tips for Adding Details Storing a Fondant Covered Cake< Less
My Calendar By Renee Shelton
Calendar: List Price: $30.00 $27.00 You Save: 10%
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12 Months of Mini Cakes Calendar - the companion to the 12 Months of Mini Cakes cookbook.
My Secret Recipes By Jeani Dupuis - Sharpe
Paperback: $49.99
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Here it is, the recipes that everyone has been after me for. Have fun baking, share, enjoy, and God Bless!!!!!
12 Months of Mini Cakes By Renee Shelton
Paperback: $39.95
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12 Months of Mini Cakes is a cake decorating book specially created for making real mini cakes at home, and decorating them fabulously. The recipes are formulated to make 3 inch, 4 inch and 5 inch... More > individual cakes. Renee Shelton has created over two dozen different designs with many more ideas to turn these cakes into your own. Over 160 full color photos accompany the basic baking guides and instructions on basic fondant handling techniques. 12 Months of Mini Cakes provides kids a creative outlet at home through cake design, and parents a way to nurture that creativity through tools and ingredients already found in the pantry.< Less
Delicious Desserts Calendar by Gourmet Getaways By Julie Carlyle
Calendar: $29.50
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The ideal gift for a food lover. This 2011 calendar features beautiful images of delectable dessert, and the recipes which allow you to create them for yourself. Be inspired to indulge in a new... More > mouth watering creation each month.< Less
La Sovranità dell'Individuo By Luigi Corvaglia
Paperback: $8.33
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Un viaggio psicologico e antropologico per le "blue roads" della cultura americana in cerca del bandolo della matassa delle contraddizioni del Paese riguardo al suo valore fondante: la... More > Libertà< Less
La Sovranità dell'Individuo By Luigi Corvaglia
eBook (PDF): $1.82
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Un viaggio psicologico e antropologico per le "blue roads" della cultura americana in cerca del bandolo della matassa delle contraddizioni del Paese riguardo al suo valore fondante: la... More > Libertà< Less
How to build a show stopping Gingerbread house By Lara Clarke
Paperback: $20.27
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TASTY CAKES is very proud to present my very first tutorial. Learn how to make this Amazing Gingerbread House in my brand new 40 page book! I teach you how to make everything... from my yummy... More > gingerbread to a festive fondant street light.< Less
The Best of A La Mode, Volume One By Jaya Lakshmi
Paperback: $25.00
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Enter the world of La Mie Enchante, a magical bakery where pretzel people talk and gingerbread sing. Bakery witch Lamode sells talking pretzels to pay the rent; her apprentice Schulz handles wilder... More > creations like marzipan wolves and fondant ballerinas. She soon discovers bigger problems: restaurant reviewers and falling in love. The Best of A La Mode captures fifty comic strips from October 2011 to September 2012. Remember to chew slowly.< Less