Search Results: 'Food-Combining'

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394 results for "Food-Combining"
Home Cooking. No Scales Required By Nichola McGann
Paperback: $71.98
Prints in 3-5 business days
A cook book for real family meal ideas. No scales required. No professional photography or food styling. Delia and Nigella this isn't more like Fanny Craddock and Marge Simpson combined into one.
Cookin' with Candy By Kit & Chick
Paperback: $24.99
Prints in 3-5 business days
(1 Ratings)
Unlock the secrets of Cookin' with Candy. Combine two things people love - food and candy! Find out what candy tastes great with what food. Many surprises no one would have considered!
Barn Buddies: coco the hungry cow By Paul Woodward
eBook (ePub): $2.51
coco cow is just one of the Barn Buddies living on Flowerpot Farm. But like most of the other characters on the farm she is a little different. In fact coco spends her days eating, because she just... More > loves to try different foods. Join coco as she takes us through just a few of her favourite dishes. Simple text and colourful pictures combine to appeal to the younger reader.< Less
Nancy's Gravity Bar By Nancy Tapp
Paperback: $17.40
Prints in 3-5 business days
Nancy’s Gravity Bar contains valuable information on how to combine wholesome foods and herbs to manage one’s well-being and health. The 12 delicious juice drinks were designed with... More > specific goals, i.e. increased energy, radiant skin or weight loss. Explanations of how the ingredients and herbs work to accomplish those goals follow each recipe. Night sky fans will enjoy the star stuff theme that weaves throughout the book.< Less
Kyle's Firehouse Recipes By Peter Ohs
Paperback: $8.50
Prints in 3-5 business days
Firehouse recipes with clear instructions and everyday ingredients covering breakfast, salads, main meals and desserts. Also show popular food combinations and beginner cooking tips.
ABC DIET (Total Performance Index) TPI By Kirk Schultz M.S.
Paperback: List Price: $15.00 $10.50 | You Save: 30%
Prints in 3-5 business days
ABC to Z's Diet Planner - Helps with selection and ranks food based on a Combined Total Performance Index of Nutrition and Cost per Gram.
Cooking with Aiden: It’s Personal By Chef Aiden J. Baptiste-Boissiere
Hardcover: $48.00
Prints in 3-5 business days
(5 Ratings)
Aiden J. Baptiste-Boissiere has always had a zeal for cooking. While growing up in New Orleans, he watched his grandmother and mother prepare creative meals for the family, ultimately developing... More > Aiden’s palate at a young age. In his first cookbook, Aiden shares his personal collection of mouthwatering recipes sure to satisfy multiple appetites and dietary preferences. Chef Aiden combines simple ingredients with a variety of Italian and Creole flavors to create a delicious range of recipes that include Creole Spiced Shrimp, Mussels Diablo, Sautéed Asparagus with Garlic and Parmesan Cheese, Crawfish Mashed Potatoes, Roasted Herb Pork Loin, and Pan-Seared Rosemary Lamb Chops. Included are step-by-step directions with helpful hints that ensure success in the kitchen. Cooking with Aiden shares a culinary chef’s collection of recipes that allows home cooks of all abilities to create comforting, delicious food for their families.< Less
Cooking With Aiden: It’s Personal By Chef Aiden J. Baptiste-Boissiere
eBook (ePub): $8.99
(3 Ratings)
Aiden J. Baptiste-Boissiere has always had a zeal for cooking. While growing up in New Orleans, he watched his grandmother and mother prepare creative meals for the family, ultimately developing... More > Aiden’s palate at a young age. In his first cookbook, Aiden shares his personal collection of mouthwatering recipes sure to satisfy multiple appetites and dietary preferences. Chef Aiden combines simple ingredients with a variety of Italian and Creole flavors to create a delicious range of recipes that include Creole Spiced Shrimp, Mussels Diablo, Sautéed Asparagus with Garlic and Parmesan Cheese, Crawfish Mashed Potatoes, Roasted Herb Pork Loin, and Pan-Seared Rosemary Lamb Chops. Included are step-by-step directions with helpful hints that ensure success in the kitchen. Cooking with Aiden shares a culinary chef’s collection of recipes that allows home cooks of all abilities to create comforting, delicious food for their families.< Less
Cooking with Aiden: It’s Personal By Chef Aiden J. Baptiste-Boissiere
Paperback: $30.00
Prints in 3-5 business days
(3 Ratings)
Aiden J. Baptiste-Boissiere has always had a zeal for cooking. While growing up in New Orleans, he watched his grandmother and mother prepare creative meals for the family, ultimately developing... More > Aiden’s palate at a young age. In his first cookbook, Aiden shares his personal collection of mouthwatering recipes sure to satisfy multiple appetites and dietary preferences. Chef Aiden combines simple ingredients with a variety of Italian and Creole flavors to create a delicious range of recipes that include Creole Spiced Shrimp, Mussels Diablo, Sautéed Asparagus with Garlic and Parmesan Cheese, Crawfish Mashed Potatoes, Roasted Herb Pork Loin, and Pan-Seared Rosemary Lamb Chops. Included are step-by-step directions with helpful hints that ensure success in the kitchen. Cooking with Aiden shares a culinary chef’s collection of recipes that allows home cooks of all abilities to create comforting, delicious food for their families.< Less
Saffron Guides - Myanmar By Georgia Graham & Jesse Gill
eBook (PDF): $3.99
The Essential Guide to Restaurants, Bars and Clubs in Myanmar. This elegant and forensically focused book is the definitive guide to the best establishments Myanmar has to offer for the more... More > discerning traveler. To truly understand a country and its culture, it is vital to secure a firm grasp of not only what food and drink is consumed by its inhabitants, but how it is consumed. Food especially is the bedrock of people, culture and society. Whether your desire is to sample the best of local food in a restaurant or on the street; melt the plastic in a sophisticated venue of elevated gastronomy or just have a wild night out, we have done the hard work for you. Written and investigated by a combination of expatriates, locals and travellers and covering the most visited destinations, Saffron Guides present to you, in an easily useable format, the very best restaurants, bars and clubs in each destination.< Less

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