Search Results: 'Food-Combining'

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393 results for "Food-Combining"
Authentic German Recipes: Hearty and Scrumptious By R. D. Dalen
eBook (ePub): $1.19
German Food -- from the folks who brought you the Hamburger! (And maybe the hotdog.) Germans, (in addition to sauerkraut and hamburgers!) tend to eat heavy and hearty meals that include ample... More > portions of meat and bread. Potatoes are a staple food, and each region has its own favorite ways of preparing them. Some Germans eat potatoes with pears, bacon, and beans. Germans from the capital city of Berlin eat potatoes with bacon and spicy sausage. Sauerbraten is a large roast made of pork, beef, or veal that is popular throughout Germany, and is flavored in different ways depending on the region. In the Rhine River area, it is flavored with raisins, but is usually cooked with a variety of savory spices and vinegar. Fruit (instead of vegetables) is often combined with meat dishes to add a sweet and sour taste to the meal. Throughout Germany desserts made with apples are very popular. Enjoy the recipes we have included in this book!< Less
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A Foodie in Balance By Andrea Myers
Paperback: $16.59
Prints in 3-5 business days
Andrea is a full time personal trainer and nutrition & wellness consultant certified through CanFitPro. After losing over 50 lbs through a healthy and balanced diet combined with daily physical... More > activity, she turned her new found knowledge and passion in to a career. Now she co-owns a ‘Wholistic’ Health & Wellness business ‘Compass Fitness’ and also writes her popular food blog on www.compassfitnesskingston.com. This cookbook is the compilation of her favourite flavourful, nutritious and, of course, delicious recipes, that focus on nourishing the body but also satisfying taste buds! Which is accomplished by slightly changing ingredients and methods of cooking to make each recipe healthier while still maintaining the original flavour and comfort-food feeling.< Less
EASY EATS...Presented By New Beginnings Community Services, Inc. By Rebecca Catalano
Paperback: $18.99
Prints in 3-5 business days
Our EASY recipes combine simple ideas with great flavor, and less cooking time! By purchasing our cookbook, you are making a donation to our non-profit agency, which provides life skills and... More > vocational training to individuals with mental illness.< Less
EASY EATS...Presented By New Beginnings Community Services, Inc. By Rebecca Catalano
eBook (PDF): $9.00
Our EASY recipes combine simple ideas with great flavor, and less cooking time! By purchasing our cookbook, you are making a donation to our non-profit agency, which provides life skills and... More > vocational training to individuals with mental illness.< Less
New Orleans Cuisine By James Newton
eBook (PDF): $3.05
This ecookbook combines the cooking flavours of Creole and Cajun dishes found in the great city of New Orleans. It has a section for the essential mixes of authentic spice mixes and sauces, which... More > originate from the creole culture as well as great CREOLE recipes like: Creole Crab Cakes, Crawfish Etoufée, Fish Po' Boy, `Shut My Mouth" Alligator, Classic Creole Gumbo, Plantation Jambalaya, plus many more. CAJUN Recipes: Cajun Deep-Fried Turkey, Cajun Crawfish Pie, Blend of the Bayou, Red Beans and Rice, Cajun Catfish, Chicken, Sausage, and Shrimp Gumbo... plus many more including the classic New Orleans Deserts.< Less
The Fresh Bartender By Jordan Maerin
Paperback: $14.95
Prints in 3-5 business days
Throw a Fresh Party and bring your whole circle of family and friends together! An innovative Fresh Party combines the electrifying flavors and the health benefits of fresh foods and juices in an... More > atmosphere that’s loving and celebratory. In this third recipe book by best-selling raw foods author, Jordan Maerin, you’ll find everything you need to throw the unforgettable Fresh Party that’s right for you, including: how to plan a party to please everyone; choose a compelling occasion or theme for your party; set up a festive juice bar, even without an electric juicer; create exotic concoctions of juices, teas and nut creams; get creative with kombucha coolers; serve complementary party platters and munchies; and so much more! The download version is now interactive, with embedded page links.< Less
The Fresh Bartender By Jordan Maerin
eBook (PDF): $8.50
Throw a Fresh Party and bring your whole circle of family and friends together! An innovative Fresh Party combines the electrifying flavors and the health benefits of fresh foods and juices in an... More > atmosphere that’s loving and celebratory. In this third recipe book by best-selling raw foods author, Jordan Maerin, you’ll find everything you need to throw the unforgettable Fresh Party that’s right for you, including: how to plan a party to please everyone; choose a compelling occasion or theme for your party; set up a festive juice bar, even without an electric juicer; create exotic concoctions of juices, teas and nut creams; get creative with kombucha coolers; serve complementary party platters and munchies; and so much more! The download version is now interactive, with embedded page links.< Less
Kiwis On My Pizza!? By Heather Varkarotas
Paperback: $12.75
Prints in 3-5 business days
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This children's book takes a humorous and colorful look at the odd food combinations that many children create.
Italian Family Life Cookbook 2nd Edition By Nicholas Verna
Paperback: $35.00
Prints in 3-5 business days
With recipes and stories that are heartwarming, delicious, and easy to follow, Nick shares his passion for cooking and his love for traditional family values. Whether it’s an Italian Christmas... More > Eve dinner or the “dangers” of garlic bread you will appreciate how food, family and tradition are intertwined. In “Italian Family Life Cookbook” Nick tells you what it’s like to eat like an Italian in New York, using a combination of beautifully photographed traditional and imaginative new Italian dishes. The recipes are richly illustrated with poignant and humorous stories of growing up Italian, and just for fun, some language lessons on "Speaking Brooklyneze". This unique combination of family tradition and recipes is meant to inspire families to build and maintain their own customs. Whether it’s a time-honored eggplant parmigiana or an artichoke and gorgonzola risotto, there is something in this book for anyone who likes to eat!< Less

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Cardboard Cardboard By Patrick G. Redford
Paperback: $40.00
 
 
 
 
 
 
 
 
 
 
 
 
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