Search Results: 'Lebanese recipes'

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13 results for "Lebanese recipes"
Lebanese Cuisine: Recipes From the Heart By Trinie Rawson
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The recipes in this book are inspired by my Great Grandmother "Lulu" who arrived in America from Lebanon in the late 1800s.
Lebanese Food Bonanza By Mathilda Hallak
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Lebanase Food Bonanza was compiled to recreate the aromas and mouth watering flavours of authentic and traditional home grown Lebanese dishes which you would not normally find on a typical restaurant... More > menu. Contains over 100 recipes which are easy to prepare suitable for both the novices and expert cooks< Less
The lebanese cuisine-The fritters- By Nora Ibrahim
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If you haven’t already tried an authentic Lebanese cuisine, then now is the time for you to learn some delicious recipes! I did my best to provide you with the traditional versions. In the... More > Lebanese cuisine, the fritters are a part of the mezze. It starts with the carefully prepared dough, then the filling which will ultimately determine the name of the fritter: falafel, kibbeh, samboussek, rikakat… We switch from one taste to another with many different flavors. I suggest you to join me in this tasteful presentation.< Less
Traditions - The Best Recipe's of Family and Friends By Marcy Cupples
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This is a cookbook of some of the best recipes compiled by family and friends. We searched for only the best, yet easy to make recipes, ideal for young married couples or anyone wanting to cook great... More > meals with little time spent in the kitchen. Traditions is compiled of recipes that are traditional, Lebanese/Greek and some that are just plain fun.< Less
Middle Eastern Recipes: a Synthesis of History By R. D. Dalen
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The Middle East was where wheat was first cultivated, followed by barley, pistachios, figs, pomegranates, dates and other regional staples. Fermentation was also discovered to leaven bread and make... More > beer. As a crossroads between Europe, Asia and Africa, the Middle East has long been a hub of food and recipe exchange. During the Persian Empire (ca. 550–330 BCE) the foundation was laid for Middle Eastern food when rice, poultry, and fruits were incorporated into their diets. Today, the contribution of many different cultures and time have resulted in a Middle Eastern cuisine that is diverse and delicious Enjoy dozens of delicious recipes-- like Turkish spicy eggs, baked guavas,Yemen meatloaf, vegetable stews, and much more!< Less
Simply Eggplant: Over 200 Healthy and Delicious Recipes By Rosella Cameron
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This cookbook includes over 200 recipes using eggplant as ingredient. It gives you step by step instructions for making healthy and delicious dishes you will enjoy. Whether cooking for your family or... More > preparing for a gathering, this cookbook is an indispensable part of your recipe collection. Here are some sample recipes from this cookbook: Baked Eggplant Sandwiches, Chicken and Eggplant Alfredo, Chickpea and Eggplant Stew, Chinese Eggplant Fries, Chocolate Eggplant, Eggplant Burgers, Eggplant Fillets with Cream Sauce, Eggplant and Pepper Parmesan Sandwiches, Eggplant and Lamb Stew, Eggplant and Zucchini Casserole, Eggplant with Mushroom Stuffing, Italian Fried Eggplant Balls, Layered Eggplant Hamburger Casserole, Lebanese Baked Eggplant, Pan Fried Eggplant with Saffron Mayonnaise, Roasted Garlic and Eggplant Soup, Shrimp-Stuffed Eggplant Rolls, Smoky Eggplant and Yogurt Salad, Stuffed Eggplant Parmesan, Stuffed Eggplant with Shrimp and Basil, Thai Charred Eggplant with Tofu and many more recipes.< Less
Recipes From Around The World Volume 2 By eBook Corner
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You don't have to travel the world to get a taste of wonderful international cuisine. Recipes From Around The World - A Two Volume Recipes eBook, Comprising of Recipes from Countries such as... More > Australia, France, Germany, Russia, and Many More With Recipes From Around The World, you can open your mind and treat your taste buds to a world of fine cuisine-without leaving home! Volume 2 of Recipes From Around The World contains over 500 recipes from Australia, Africa the Middle East, the Philippines and the Caribbean. Your family and friends will love this selection of recipes which includes exotic dishes such as Caribbean Pork With Pineapple Salsa, Lebanese Baba Ghanoush, Fragrant Pork Adobo from the Philippines, Aussie Shrimp On The Barbie With Orange Ginger and South African Curried Beef Gratin The 2 volume Recipes From Around The World set is packed with more than 1000 tantalizing recipes from far away lands.< Less
Recipes from Around the World: Volume II By Adam K Randle
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“Recipes from Around the World” bring the exotic tastes of other countries into your home. With this cookbook, you don't have to travel the world to get a taste of international cuisine.... More > You can open your mind and treat your taste buds to a world of fine cuisine without leaving home! In volume 2 of “Recipes from Around the World”, you will find over 500 recipes from Australia, Africa, Middle East, Philippines and Caribbean. Your family and friends will love this selection of recipes which includes exotic dishes such as “Caribbean Pork With Pineapple Salsa”, “Lebanese Baba Ghanoush”, “Fragrant Pork Adobo” (Philippines), “Aussie Shrimp On The Barbie With Orange Ginger” and “South African Curried Beef Gratin”. Packed with more than 1000 tantalizing recipes from faraway lands, this two cookbooks lets you serve and satisfy even the most sophisticated of cravings with inspired meals created fast and easy. Order your copies today!< Less
Middle Eastern Recipes: The Authentic Cooking Experience By Monica Thomas
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As a crossroads between Europe, Asia and Africa, the Middle East is the area where various cultures and people have influenced the cuisine of the region. Among the diversity, some ingredients are... More > commonly used in the region’s diets, including olives and olive oil, pitas, honey, sesame seeds, dates, sumac, chickpeas, mint and parsley. This cookbook is a collection of 100+ authentic recipes from various parts of the Middle East. It includes Persian cuisine from Iran, delicious dishes from Lebanon, Jewish flavors from Israeli and much more. With this book, you can experience the exotic tastes and diverse cultures of the mysterious land. Here are some sample recipes in this cookbook: Basboosa, Braised Pork Shoulder with Quince, Israeli Burekas, Lebanese Cabbage Rolls, Middle Eastern Rice with Black Beans and Chickpeas, Middle Eastern Style Yogurt, Persian Abgusht, Syrian Sausage In Pita, Turkish Mussels with Garlic and Walnut Sauce, Turkish Spicy Eggs, Zucchini Kofte with Beet-Bulgur Pilaf and many more.< Less
Sensational Eid Sweets: Recipes from the Muslim-American Kitchen By Corey Habbas
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The aroma of sugar and spices mix to enhance the Muslim celebrations of Eid Al-Fitr and Eid Al-Adha. "Sensational Eid Sweets" by Corey Habbas seeks to enliven the senses with sweet dessert... More > and main-dish recipes. Traditional recipes from around the globe alternate with new creations. Turkish Baklavah, Lebanese Jounieh Sfoof, Cherry Jeweled Ammama Bread, Golden Desert Apricot Tarts and Tunisian Emeralds are just some of the treasures contained within this collection. Recipes alternate with quotes from the Qur'an and Haddith for added spiritual value. Children can even learn about Islamic Architecture from the fun and tasty Biscotti-Meringue Mosque project.< Less