Search Results: 'Meal Etiq'

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3 results for "Meal Etiq"
Saying Thank You Part II Social and Business Hospitality for E-Commerce and Graduate Students An Etiquette Guide to Written Acknowledgment and Reciprocity By Harold Almon
Paperback: $19.95
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Saying Thank You is to be done in parts. Part I is Acknowledgment: attendance, meeting expectations, and a verbal “thank you” in person. For every invitation you accept, you know what to... More > do: show up, meet expectations and say thank you to the host or hostess. That completed, this book is about Saying Thank You Part II: written acknowledgment & reciprocity: writing and note by hand and hosting an event to re-pay an act of hospitality: what is to be done after attending an event and before having one. People are to be invited to share food, drink, atmosphere, and honor. This guide covers saying thank you by card, the cast for hospitality events, host responsibilities, stations and lines, committees and responsibilities, type of events, levels of formality, social calendars, contact registers, invitations, and keeping track. It can assist in helping you develop your plan for saying thank you and giving back. Thank you for your indulgence.< Less
Casual and Fine Dining Etiquette Job Interview Dining Etiquette University Dining Etiquette 101 Eat Like Someone is Watching a Napkin is Not to End on a Plate Outclass the Competition By Harold Almon
Paperback: $14.95
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Casual and Fine Dining Etiquette Job Interview Dining Etiquette is book I of a set. Book II is Graduate Business Etiquette Dinner Tonight. Book I provides an excellent opportunity to learn (or brush... More > up on) Table Manners, Rules of Etiquette used While Eating, USA Menu Number and Order of Courses, A Place Setting for One, Using a Napkin, Eating Bread and Butter, Using Glasses, Rest Positions, Using Cutlery, Eating American Style, Using Salt, How to Eat Chicken with a Knife and Fork, and Saying Thank You. Because 1. Dining is a ritual at which more than eating is done. 2. What you eat is up to you. How you eat is your present to the table, and the view you provide to those around you. The way a person eats reflects on that person and the company he or she represents. But above all that 3. When sitting at a table and sharing a meal with a friend it is wonderful to know what is being signaled and what to signal back. Eat - like someone is watching. A napkin is not to end on a plate. Outclass the Competition< Less
Frugal Foods and Stylish Recipes Buying and Eating Foods with Style on a Dime Etiquette Lessons for Couples and College and University Students Why Are You Hungry By Harold Almon
eBook (PDF): $4.99
Welcome to a world of Frugal Foods and Stylish Recipes Buying and Eating Foods with Style on a Dime Etiquette Lessons for Couples and College and University Students; a world where everything is done... More > in consideration of your sense of sophistication and your wallet. Discover fun ways to select foods and place stylish dishes on your table. This book was written for two reasons. 1.The rule has always been, more than, “Saving money on buying food can be fun.” The best part is Eating it in style and giving back: sharing it with someone. 2. Stylish recipes are a way to say, “Welcome to the neighborhood,” and that, “I would like an introduction, to share a meal with you, and reciprocity. Frugal food selection and creative preparation are what is best done for such occasions. Both can be done with flair, consideration, and distinction. You may share drink, atmosphere, food, honor, and enjoy each reason why a person accepted your invitation. Before there is a need to say, “Hello,” to someone, let us begin.< Less