Search Results: 'Natural Meats'

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111 results for "Natural Meats"
Meat and Bone By Dan Rempala
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Meat and Bone tells the story of Clarice Torrance, a young soldier in the most powerful military force in the known universe. After losing her fiancé and her arm during the occupation of... More > Middes, Clarice volunteers for a suicide mission to eliminate the leader of the resistance. Dispatched to the barren surface with a group of killer cyborgs, Clarice marches them through the waste and into a world of danger and betrayal, where petty rivalries threaten to end the life of millions. Faced with a series of terrible choices, Clarice come to understand the arbitrary nature of justice and to find out, once and for all, what she stands for.< Less
Uncured, Natural, and Organic Processed Meat Products By Jeffrey Sindelar
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Uncured, Natural and Organic Processed Meat Products - a module in the Meat Processing Technology Series published by the American Meat Science Association. In this chapter, the unique processing... More > requirements for natural, uncured and organic product categories are explained.< Less
That Is Not Natural By GDBFAs T1.Fa2007
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(2 Ratings)
Back cover: Graphic Designers eat too. Here we cut the fat and address a global issue which affects each of us locally. Whether we know it or not.
Natural and Organic Cured Meat Products: Regulatory, Manufacturing, Marketing, Quality and Safety Issues By Joseph Sebranek & James Bacus
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This White paper summarizes the current science behind "natural" and "organic" processed meat products and some of the technical challenges facing procesors who wish to enter this... More > expanding market.< Less
Taking On The New Nature By Brenice FireAngel
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This Project will give the Truth Seekers meat to chew and devour.
Taking On The New Nature By Brenice FireAngel
eBook (PDF): $2.24
(1 Ratings)
This Project will give the Truth Seekers meat to chew and devour.
All About Fermenting Foods : The Best Fermenting Foods to Incorporate Safely & Easily In to Your Diet Kefir, Kombucha, Cultured Veggies & Fruits, Sprouted Bread, Drinks, Natural Soda, Yogurt, Cheese, Meat, Fish and Much More By Elissa Laskero
eBook (ePub): $2.99
Discover a treasure trove of benefits that you can get from adding FERMENTED FOODS in your diet. The process yields nutrient-dense live foods packed with vitamins, minerals, enzymes, and PROBIOTIC... More > GOODNESS that contribute to our digestive and therefore overall health. Transform Ordinary foods into the most extraordinary pickles, cheeses, vinegars, ketchups, & Kombucha’s. How to do it and what to do with it! This book ALL ABOUT FERMENTING FOODS covers all the aspects of fermentation. The diverse chapters cover everything from fermented dairy to grains and breads; veggies, fruits, meats and legumes; and fermented beverages that are imminently doable & also delicious. Also, provided with all the tools you need to start FERMENTING your own foods right away. With precise instruction for beginners, anyone can prepare these popular ferments in your own kitchen—no fancy equipment or expensive ingredients required. Also included detailed troubleshooting guides to ensure FERMENTATION success.< Less
Traditionally Fermented Foods : A Flavorful Guide to Ferment Vegetables Grains Dairy Products Fruits Meats Drinks & Wine By Dana Beck
eBook (ePub): $2.99
Consuming TRADITIONALLY FERMENTED FOODS provide you a number of benefits like important nutrients, optimizing your immune system, detoxification, cost-effectiveness, Natural variety of micro flora... More > and most importantly taking your health to the next level. TRADITIONALLY FERMENTED FOODS are some of the best chelators available. The beneficial bacteria in these fermented foods are highly potent detoxifiers, capable of drawing out a wide range of toxins and heavy metals. Fermentation Foods means biological enrichment of food substrates with protein, essential amino acids, and vitamins. Fermented foods are chock-full of probiotics or good bacteria. A myriad of research has demonstrated how the ideal balance of good and bad bacteria in your gut forms the foundation for physical, mental, and emotional well being.< Less
Natural Feeding for Dogs and Cats: A Brief Introduction By Christopher Day
eBook (ePub): $0.00
FREE! This eBook is produced in order to introduce the subject of more natural feeding of dogs and cats, as a viable and (in the author's opinion) preferable alternative to manufactured pet food. It... More > is designed mainly with the beginner in mind. Seeking to mimic Nature as closely as possible and practical seems more logical, since dogs and cats have evolved with natural feeding over millions of years. Modern manufactured foods are the product of a profit-driven industry and have only been with us for just over half a century. Those who feed a fresh and species-appropriate diet that is close to Nature claim great health and welfare benefits for their animals.< Less
Quinoa Superfood By Nature : Delicious Weight Loss Recipes By Carol Morgan
eBook (ePub): $1.99
Quinoa is known as a super food. Quinoa is a complete protein, containing all eight of the essential amino acids. It's packed with dietary fibre, phosphorus, magnesium and iron, is gluten-free and... More > easy to digest. Not only that, it's delicious. Quinoa is free of cholesterol and trans fats making it a great part of a heart healthy diet. Quite simply, quinoa is one of the most nutrient dense foods on the planet! Vegans in particular should consider cooking quinoa, because it is a great way to get the amino acids that are missing in many other grains. It also has a higher protein content than any grain. Quinoa recipes are generally quite healthy and can be incorporated into any diet. Additionally, it is a good source of calcium, magnesium, potassium, riboflavin, B vitamins, B6, Niacin and Thiamine. The vegetable protein found in quinoa is much easier to digest than meat protein and the slow releasing carbohydrates help maintain blood sugar levels and keep you fuller longer.< Less

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