Search Results: 'brazilian recipes'

Search

×
×
×
×
6 results for "brazilian recipes"
Brazilian Cuisine By James Newton
eBook (PDF): $3.07
Classic Brazilian Recipes has a good selection of the most loved dishes from Brazil. A mixture of Portuguese, African and South American flavours to dance on your taste buds. Truly irresistible... More > cuisine from the calypso region of the Americas:< Less
Healthy Sweet Treats By Ronaldo Fulieri, Cristiana Feldens
eBook (PDF): $3.99
Nutritious and delicious healthy sweet treats to make at home. All the recipes are simple, quick and easy to do. This is a book designed to cater to all sorts of people, especially those with dietary... More > restrictions and looking for a healthy alternative to the sweets out there on the market. All the recipes in this ebook are: Dairy Free Gluten Free And free from refined sugars, trans-fat and artificial flavours Enjoy the pleasures of a delicious healthy sweet treat.< Less
Magical Pitanga Cherry By Luiz Grossman
Paperback: $44.99
Prints in 3-5 business days
Pitanga cherry, also known as Brazilian Cherry, is one of the most popular fruit in Brazil. No one dislikes it. The Pitanga Cherry takes us back to childhood, it brings up memories of other times,... More > the pranks, Grandma's desserts and folk remedy for stomach ache. Indeed, Pitanga cherry is much more than that: the most Brazilian of all fruits has many secrets that are slowly revealed in this book, in all sensory dimensions. Pitanga cherry, the Plant explains what the source of all its richness is and how you can grow it. Pitanga cherry Health explains how the unique properties of the plant can be used to improve your health. Pitanga cherry Beauty tells the secrets of the Pitanga cherry in cosmetics. Pitanga cherry Perfume is about its deep and unique scent, which is the gateway to emotions, and finally, Pitanga cherry Flavor allows you to experience every nuance of the flavor of this magnificent fruit through recipes for main courses, sauces and desserts that you can easily prepare.< Less
Magical Pitanga Cherry By Luiz Grossman
eBook (PDF): $0.00
Pitanga cherry, also known as Brazilian Cherry, is one of the most popular fruit in Brazil. No one dislikes it. The Pitanga Cherry takes us back to childhood, it brings up memories of other times,... More > the pranks, Grandma's desserts and folk remedy for stomach ache. Indeed, Pitanga cherry is much more than that: the most Brazilian of all fruits has many secrets that are slowly revealed in this book, in all sensory dimensions. Pitanga cherry, the Plant explains what the source of all its richness is and how you can grow it. Pitanga cherry Health explains how the unique properties of the plant can be used to improve your health. Pitanga cherry Beauty tells the secrets of the Pitanga cherry in cosmetics. Pitanga cherry Perfume is about its deep and unique scent, which is the gateway to emotions, and finally, Pitanga cherry Flavor allows you to experience every nuance of the flavor of this magnificent fruit through recipes for main courses, sauces and desserts that you can easily prepare.< Less
Ronaldo’s Kitchen: The Superpower of Nutrition By Ronaldo Fulieri
eBook (ePub): $6.95
1. Easy, simple and quick recipes with high-energy foods like Acai an Chia seeds, raw cacau, maca and many other superfoods. 2. Nutrition and fitness tips and ideas to improve health and lose... More > weight. 3. 50 gluten free and dairy free recipes. Plus, 4. Acid and alkaline food list. 5. Healthy and simple lunch and dinner meal recipes. 6. Fresh food shopping advice and seasonal food list. 7. How to use fresh superfoods wisely and save money on your shopping.< Less
Hugh's Who: The Name-Dropper's Cookbook By Hugh Millais
Paperback: $59.66
Prints in 3-5 business days
(1 Ratings)
An adventurer in the classic sense, Hugh Millais has made a career of being in the right place at the right time. Now, in his 78th year, Millais has chosen to release a unique memoir, the Name... More > Dropper’s Cookbook. The great grandson of painter John Everett Millais, Hugh Millais is the sort of well connected Epicure we’d all like to have round for dinner. In the process of building Salvador Dali’s house, living with Orson Welles for a year, sleeping between Ava Gardner and Marlene Dietrich and seeing his great friend Hemingway cry giving away his last bottle of vodka, Hugh picked up his friends’ favourite recipes along the way. Spanning countless countries and with an outrageous anecdote for every dish, The Name Dropper’s Cookbook is an ingenious look at the life and times of Hugh Millais and his notorious friends.< Less