Search Results: 'cannoli'

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8 results for "cannoli"
From Cannoli to Canale By Robert Santacroce
Paperback: $21.00
Prints in 3-5 business days
"Robert Santacroce's life has spanned the tumultuous changes of the 20th century and embraced the paradigms of the new millennium. But what makes this book so powerful is the series of... More > transformations he went through personally on his journey from his childhood and adolescence in an Italian family in New York City, to his service in Vietnam, to his rootless wanderings around the country in the 70's, and then to his discovery of the philosophy of Rudolf Steiner and his calling as a teacher of Eurythmy, an artist, and finally a family man. No one reading the first third of the book would ever guess that he would become the person he did. It is a wonderfully human story."< Less
Cuisine of Sicily By Enrico Massetti
eBook (ePub): $6.99
Guide to the traditional cuisine of Sicily. Includes more than 30 recipes with photos and detailed instructions.
Cuisine of Sicily By Enrico Massetti
Paperback: $16.49
Prints in 3-5 business days
A guide to traditional Sicilian cooking. It includes more than 30 recipes with photos and detailed instructions.
Authentic Italian Family Recipes By Mangiatutto Recipes
eBook (PDF): $1.49
Special Sale Price For A Limited Time!! Hello, These are my Grandmothers authentic, original, Italian Recipe's. My mother's been making them since I was a kid. Some handed down in our family for... More > over 4 generations, they are used still to this day, especially during the holidays. Happy Cooking From Our Family To Yours! Includes 7 Original recipes from our family: Original Family Spaghetti Sauce, Original Lasagna, Special Meatballs, Italian Breadcrumbs, also special Desserts: Our Original Cannoli's, Special Dessert Cake and our family Snowball Cookies Recipe! Watch a video, see more pictures, testimonials, and get more information. Please Visit: http://italiansauce.weebly.com Enjoy a lifetime of memories at the dinner table with your family. Thanks for taking an interest in our family recipes.< Less
Dolci: uno dei modi per "trovare la felicità". By Giuseppe Marino
eBook (PDF): $0.00
Dolci facili, veloci e fragranti da preparare. Ideali per la prima colazione. Ricette illustrate con foto passo dopo passo. Grazie a questo libro inizierete da subito a fare brioche semplici e... More > ripiene,cartocci, graffe, cornetti, crostate, cannoli in tutti i formati, crema pasticcera e la pasta sfoglia.< Less
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Cooking through Life By Emma Cerulli
Paperback: List Price: $103.00 $72.10 | You Save: 30%
Prints in 3-5 business days
(1 Ratings)
Though some children grow up dreaming of one day donning a cape and mask or wielding a fire hose, Emma Cerulli regularly imagined herself in front of a hot stove tending cauldrons of bubbling... More > concoctions. After her life’s journey eventually led her to culinary school, Emma enthustiastically dove into a seductive parallel universe of art, aroma, and flavors. While inviting others to embark on a culinary odyssey that encourages a new perspective on cooking, Cerulli explores the history, myths, and legends of food through beloved recipes, personal anecdotes, and stories of old Roman love, starving pilgrimages, and ancient travel routes. Cerulli’s simple and enticing recipes include new takes on traditional classics, mash-ups of cultures, and just great food like smoky eggplant dip; Russian carrot salad with walnuts and currants; pistachio and herb crusted pork loin; and miniature cannoli cones with orange cream.< Less
Cooking through Life By Emma Cerulli
eBook (ePub): $16.00
Though some children grow up dreaming of one day donning a cape and mask or wielding a fire hose, Emma Cerulli regularly imagined herself in front of a hot stove tending cauldrons of bubbling... More > concoctions. After her life’s journey eventually led her to culinary school, Emma enthustiastically dove into a seductive parallel universe of art, aroma, and flavors. While inviting others to embark on a culinary odyssey that encourages a new perspective on cooking, Cerulli explores the history, myths, and legends of food through beloved recipes, personal anecdotes, and stories of old Roman love, starving pilgrimages, and ancient travel routes. Cerulli’s simple and enticing recipes include new takes on traditional classics, mash-ups of cultures, and just great food like smoky eggplant dip; Russian carrot salad with walnuts and currants; pistachio and herb crusted pork loin; and miniature cannoli cones with orange cream.< Less

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