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18 results for "chef embry"
From the Court to the Kitchen By Marty Embry
Paperback: $16.99
Prints in 3-5 business days
Marty Embry played professional basketball for 13 years and has been a cook for over 20 years. He released calendars in 2008 and 2009 and also has four other published cook books as well as his... More > Confessions poetry series. Marty graduated from DePaul University in 1986. This is his first series of cook books, titled "From the Court to the Kitchen." Marty wrote From the Court to the Kitchen to help himself and other culinary souls tempt their palate constantly. He wrote 'From the Court to the Kitchen' because it was an outlet that would allow everyone to escape from drab meals and would also allow you to create a new relationship with your family, friends and your kitchen! From the Court to the Kitchen is available for purchase at www.watchsite.com/chefmarty and www.lulu.com/martyembry, in a marketplace filled with other unique and wonderful surprises. From the Court to the Kitchen will put you back in control of your kitchen. Enjoy!< Less
From the Court to the Kitchen By Marty Embry
Paperback: $16.99
Prints in 3-5 business days
Marty Embry played professional basketball for 13 years and has been a cook for over 20 years. He released calendars in 2008 and 2009 and also has four other cook books that were released with his... More > Confessions poetry series. Marty graduated from DePaul University in 1986. This is his first series of cook books, titled "From the Court to the Kitchen." Marty wrote From the Court to the Kitchen to help himself and other culinary souls tempt their palate constantly. He wrote 'From the Court to the Kitchen' because it was an outlet that would allow everyone to escape from drab meals and would allow you to create a new relationship with your family, friends and your kitchen! From the Court to the Kitchen is available for purchase at www.watchsite.com/chefmarty and www.lulu.com/martyembry, in a marketplace filled with other unique and wonderful surprises. From the Court to the Kitchen will put you back in control of your kitchen. Enjoy!< Less
From the Court to the Kitchen volume 3 By Marty Embry
Paperback: $16.99
Prints in 3-5 business days
Marty Embry played professional basketball for 13 years and has been a cook for over 20 years. He released calendars in 2008 and 2009 and also has three other cook books that were released with the... More > Confessions poetry series. Marty graduated from DePaul University in 1986. This is his first series of cook books, titled "Form the Court to the Kitchen." Marty wrote From the Court to the Kitchen to help himself and other culinary souls tempt their palate constantly. He wrote 'From the Court to the Kitchen' because it was an outlet that would allow everyone to escape from drab meals and would allow you to create a new relationship with your family, friends and your kitchen! From the Court to the Kitchen is available for purchase at www.lulu.com/martyembry, in a marketplace filled with other unique and wonderful surprises. From the Court to the Kitchen will put you back in control of your kitchen. Enjoy!< Less
From The Court to The Kitchen "Getting My Just Desserts" By Marty Embry
Paperback: $11.99
Prints in 3-5 business days
(1 Ratings)
"Getting My Just Desserts" is filled with easy and fun dessert recipes. Most of the recipes are quite simple and all are absolutely delicious. My twelve year old son helped a great deal... More > in constructing the book because he wanted to make sure that his friends could bake the desserts as well. Enjoy the desserts because I most certainly enjoyed creating them! Come on...get your "Just Desserts."< Less
From the Court to Kitchen Volume 5 The Soul Food Edition By Marty Embry
Paperback: $18.99
Prints in 3-5 business days
The Soul Food Edition is full of deep rooted and soulful recipes that have been handed down from my parents. Mom was creole and dad was from Pine Bluff, Arkansas. They both were fantastic cooks... More > just as most of the men and women in my family are. If you love southern cuisine, this is definitely the book for you.< Less
From The Court to The Kitchen Volume 2 Cooking Made Easy By Marty Embry
Paperback: $16.99
Prints in 3-5 business days
From The Court to The Kitchen Volume 2, is picking up where volume one left off. The first book had a high number of desserts, which was not intentionally created to be that way, but hey...I LOVE... More > DESSERTS! Volume 2 has incredible dishes that tease the palate and will make you look and feel like an Executive Chef every single day. Enjoy the meals, but more importantly, enjoy yourself, family or significant other as you share in these wonderful and delightful dishes. From my court to your kitchen...enjoy.< Less
From the Court to the Kitchen Volume 5 The Soul Food Limited Edition By Marty Embry
Paperback: $18.99
Prints in 3-5 business days
(1 Ratings)
The Soul Food Edition is full of deep rooted and soulful recipes that have been handed down from my parents. Mom had a creole heritage and both my mom and dad were from Pine Bluff, Arkansas. They... More > both were fantastic cooks just as most of the men and women in my family are. If you love southern cuisine, this is definitely the book for you.< Less
FROM THE COURT TO THE KITCHEN Volume 1 By Marty Embry
Paperback: $15.99
Prints in 3-5 business days
As a professional basketball player, I had the privilege of traveling to different countries and learned how to prepare their authentic cuisine. I enjoy cooking and it is simply another extension of... More > what I view as being artistically inclined. I learned how to prepare authentic dishes that were taught to me by my mother and mother in law, my wife, my teammates wives, their mothers and grandmothers and team sponsors that either owned restaurants or knew chefs that worked in a restaurant and were willing to teach me their methods. They taught me their dishes in its' simplest forms and in most cases, I infused my personality in them as well to make them my own family recipes from top to bottom. I hope you enjoy them because I certainly enjoyed eating them as much as I have enjoyed creating them. From my court...to your kitchen! Enjoy< Less