Search Results: 'chinese stir-fry recipes'
Beef Curry Stir Fry
eBook (PDF): $5.00
Authentic Chinese Culinary Recipes
eBook (ePub): $0.99
You love the stir fries, the vegetables and the wonton soup. Now you can use Chinese ideas and skills to create your own meals with. Authentic Chinese Culinary Recipes
Kick-Ass Green Bean Recipes: Over 60 Delicious Green Bean Recipes for Casseroles, Stews, Stir-Fry, Soups and More!
eBook (ePub): $4.99
If your only exposure to this unassuming little green vegetable has been canned or frozen, forget everything you think you know about green beans. If you think green beans are bland or boring this... More > book will change your mind forever. This is a compilation of recipes from the chic Turkish preparation to the sophisticated Italian styled green beans. You’ll find something for everyone and enough variety to keep experimenting with this power packed vegetable for ages. Did we mention the tremendous health benefits of green beans? Not only are green beans great for your skin but they are the number one vegetable to promote healthy hair growth! You won’t leave the table until you finish your green beans.< Less
chinese takeout recipes
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this recipe book is a compilation of delicious Chinese recipes from across the globe, it will show you in simple terms how to make things at home like sweet and sour sauce and fortune cookies, the... More > egg fried rice is good and my own personal favorite, honey walnut shrimp. the recipes are delicious, easy to follow and are commonly served at upscale restaurants across around the world.< Less
Easy & Tasty Chinese Food Home Cooking: 11 Recipes with Photos
eBook (ePub): $1.29
This photo cookbook contains 11 Chinese recipes: Chicken with Red & Green Pepper (Spice); Chicken with Shrimp in Sweet and Sour Sauce (Spice); Beef with Onion; Fish with Pineapple Sauce; Fish... More > with green Onion and Ginger in Soya Sauce; Pork with Mushroom & Celery; Pork with Sesame Seeds; Tofu with green Onion (Vegetarian); Salad: Cucumber, Carrots and Celery (Vegetarian); Stir-Fry mixed Vegetables: Chinese Cabbage & Asparagus (Vegetarian); Soup: Chicken with Chinese Cabbage. There are 70 photos showing individual steps and making it very easy to follow. There is an extra chapter with 27 frequently asked questions and answers on Chinese ingredients, and photos are provided for being clear at a glance.< Less
Chinese Eating Made Simple
eBook (ePub): $2.99
Chinese favourites are now quicker, healthier, and cheaper! MASTER COOKING most of the CHINESE RESTAURANT DISHES and learn some BASIC TECHNIQUES that gives you the confidence and inspiration to cook... More > without fuss! This cookbook CHINESE EATING MADE SIMPLE brims with careful instructions and loads of tips to create the extra ordinary spectrum of CHINESE FLAVOURS. All the recipes are surprisingly easy, flavourful, and appetizing and will add a nice sizzle to your dinner table! The MAGIC POWER OF CHINESE FOOD will draw everyone together. The chapters cover everything from STIR-FRY, NOODLES & RICE, VEGETABLES, CHICKEN & POULTRY, BEEF & PORK, FISH & SEAFOOD, SICHUAN FOOD, and DUMPLINGS & BUNS. In this CHINESE EATING MADE SIMPLE book enjoy 90+ healthy and fulfilling, DIET-CONSCIOUS, PORTION-CONTROLLED CHINESE MEAL.< Less
Homemade Chinese Spring Rolls: Recipes with Photos
eBook (PDF): $1.20
This photo cookbook contains 6 Chinese recipes for making fried spring rolls and unfried fresh spring rolls. There are 73 photos showing individual steps and making it very easy to follow. There is... More > an extra chapter with 30 frequently asked questions and answers on key points of making spring rolls, and also photos are provided for being clear at a glance.< Less
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