Search Results: 'culinary arts'

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109 results for "culinary arts"
Memphis Culinary Arts School By Alexis Gregory et al.
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Research book for a culinary arts school in Memphis, TN by the Spring 2012 Third Year Design Studio at the Mississippi State University School of Architecture
Culinary Arts @ Middleton Place By Mark Pelz
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5th Year Comprehensive Architectural Project from the University of North Carolina @ Charlotte College of Arts and Architecture by Mark Pelz
Culinary Arts @ Middleton Place By Mark Pelz
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5th Year Comprehensive Architectural Project from the University of North Carolina @ Charlotte College of Arts and Architecture by Mark Pelz
Paete Culinary Artists By Abundio Baet
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From Asia's magnificient mile through the elegant cities of Europe and America. Paetenians surely found a new ways to navigate the circumference of the world. Today many Paetenians Artists are... More > wellknown champions of numerous culinary competetions around the world. this book is simple way to record the talent of Paetenians and help seekers of artistic carvings, learn the basic ideas, base on their skill and talent. I hope that this book will serve its purpose to all, from biginner to those person seeking workers in culinary arts and artistics carvers.< Less
Paete Culinary Artists By Abundio Baet
Hardcover: $75.00
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From Asia's magnificient mile through the elegant cities of Europe and America. Paetenians surely found a new ways to navigate the circumference of the world. Today many Paetenians Artists are... More > wellknown champions of numerous culinary competetions around the world. this book is simple way to record the talent of Paetenians and help seekers of artistic carvings, learn the basic ideas, base on their skill and talent. I hope that this book will serve its purpose to all, from biginner to those person seeking workers in culinary arts and artistics carvers.< Less
PAETE CULINARY ARTISTS By Abundio Baet
eBook (PDF): $30.00
Download immediately.
From Asia's magnificient mile through the elegant cities of Europe and America. Paetenians surely found a new ways to navigate the circumference of the world. Today many Paetenians Artists are... More > wellknown champions of numerous culinary competetions around the world. this book is simple way to record the talent of Paetenians and help seekers of artistic carvings, learn the basic ideas, base on their skill and talent. I hope that this book will serve its purpose to all, from beginners to those person-seeking workers in culinary arts and artistic carvers.< Less
PAETE CULINARY ARTISTS By Abundio Baet
Paperback: $65.00
Ships in 3-5 business days
From Asia's magnificient mile through the elegant cities of Europe and America. Paetenians surely found a new ways to navigate the circumference of the world. Today many Paetenians Artists are... More > wellknown champions of numerous culinary competetions around the world. this book is simple way to record the talent of Paetenians and help seekers of artistic carvings, learn the basic ideas, base on their skill and talent. I hope that this book will serve its purpose to all, from beginners to those person-seeking workers in culinary arts and artistic carvers.< Less
The Essential Guide to Culinary Herbs By Robert Nelson
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Ever wonder why everything tastes exotic and exudes delicious aromas when you eat at a good five star restaurant? It is usually because of the seasoning. Exceptional chefs know that fresh food is... More > always best and that includes fresh herbs. Fantastic cuisine can be very simply prepared, but add a few fresh herbs and you have created a masterpiece. As you master the art of seasoning with fresh herbs, you will astound family and guests with your remarkable culinary talents. If your spice cabinet or garden contains only a minimum of herbs, you are missing out on some of the delightful culinary experiences of life. Once you begin to use fresh herbs in your favorite recipes, you'll never want go back to using just dried herbs again. You will be hooked for life. “Culinary Herbs” explains the cultivation, harvesting, curing and the uses of different kind of herbs. Here is the Table of Contents: Culinary Herbs, A Dinner of Herbs, Culinary Herbs Defined, Methods of Curing, Herb Relationships, Herb List and more...< Less
DELIGHTFUL INDIAN CULINARY- practise for perfection By Manimekalai Chelliah
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The art of cooking could be perfected only with dedication, involvement and experience. Though every one of us long to taste traditional food, not all are endowed with the skill of making. However,... More > there is still immense scope to learn preparing the basic recipes, if we have the will and spare time with dedication. The book is prepared under this background to facilitate connoisseurs of Indian food to involve in preparing the basic recipes, tasting and sharing the pleasure with the family and friends.< Less
Mastering the Art of Ticket Orders on the Cooking Line--By a Culinary Grad By John Baker
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This is a workbook that is intended for culinary students in Menu Class. It is a hypothetical line cooking class that focuses on the actual order tickets that come through from the front of the... More > house. We focus on what comes first the second the ticket order comes in. In this volume, we examine a menu from Ouray, Colorado, by Chef Charlie Bartosek at The Beaumont Hotel.< Less