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8 results for "egyptian recipes"
Egyptian Cuisine By Asma' Yacoub
eBook (ePub): $2.99
The Egyptian Cuisine is (The Home of Delicious Egyptian Food Recipes) invites you to try the recipes in this book. Enjoy the yummy taste of Egyptian meals and learn how to make them, share this... More > recipe with your family and friends.Try it then you will know it well with this delicious and easy to prepare recipes book< Less
Egyptian Charms, Potions & Love Spells By Tahirah Olufemi
eBook (ePub): $4.99
Filled with ancient Egyptian secrets passed down for attraction, beauty and charm. You’ll want to keep these juicy secrets on your bedroom dresser for quick references to recipes to make your... More > own oils, perfumes and powders to make yourself as alluring as possible! Be the bewitching beauty no one can resist by learning the tricks and rarely shared knowledge known to the ancient Egyptians for thousands of years! Exotic secrets, love & glamour spells, sensually inspired baths and other beauty enhancing hidden truths can now be yours!< Less
Middle Eastern Recipes: a Synthesis of History By R. D. Dalen
eBook (ePub): $1.19
The Middle East was where wheat was first cultivated, followed by barley, pistachios, figs, pomegranates, dates and other regional staples. Fermentation was also discovered to leaven bread and make... More > beer. As a crossroads between Europe, Asia and Africa, the Middle East has long been a hub of food and recipe exchange. During the Persian Empire (ca. 550–330 BCE) the foundation was laid for Middle Eastern food when rice, poultry, and fruits were incorporated into their diets. Today, the contribution of many different cultures and time have resulted in a Middle Eastern cuisine that is diverse and delicious Enjoy dozens of delicious recipes-- like Turkish spicy eggs, baked guavas,Yemen meatloaf, vegetable stews, and much more!< Less
Ancient Foods & Recipes of the Ages: Ancient Egypt By R. D. Dalen
eBook (ePub): $1.00
Egyptian Food -- What did the ancient Egyptians eat and why? Book includes dozens of authentic Egyptian recipes plus a discussion of types of food and drink consumed (e.g., including wine and beer... More > making), the cultural role of food and the sources of food to the early Egyptians.< Less
At Home Body Care By Katherine Ross
Paperback: List Price: $20.00 $18.00 | You Save: 10%
Prints in 3-5 business days
At Home Body Care focuses on aromatherapy basics as well as at home recipes that you can make using ingredients that may already be on your kitchen shelves. Start your own homebased cosmetics... More > business using these simple recipes.< Less
Soup & Sandwiches for Two By Mr. M.
Paperback: $25.99
Prints in 3-5 business days
(1 Ratings)
COIL BOUND. Third Coast Daily’s Mr. M. brings you 20 soup recipes coupled with 20 sandwich recipes – many of them unusual and exotic – that make for the perfect choice for a casual... More > and easy meal for you and your #2. You won’t find some of these recipes anywhere, except in Mr. M.’s collections: Savory Italian pasta and chickpea soup, British-curry Mulligatawny stew, German goulash soup, Egyptian “chili,” Senegalese lemon soup, Eames-Era burgers, New-York Catskills roast pork with Chinese duck sauce on garlic bread, Paris street wieners, St. Louis Parmiciana, better-than-fast-food fish-filet and breakfast sandwiches and New-Orleans style beef-and-pork “debris.” The coil binding is what makes this version more expensive than the perfect-bound paperback. Note that the Lulu preview is customized so you have glimpses of the first recipes in each section. The Lulu preview doesn't do the book justice; the printed product has a beautiful, glossy cover with crisp interior text and photos on good-quality paper.< Less
Soup & Sandwiches for Two By Mr. M.
Paperback: $24.99
Prints in 3-5 business days
(1 Ratings)
Third Coast Daily’s Mr. M. brings you twenty soup recipes coupled with twenty sandwich recipes – many of them unusual and exotic – that make for the perfect choice for a casual and... More > easy meal for you and your #2. You won’t find some of these recipes anywhere, except in Mr. M.’s collections: Savory Italian pasta and chickpea soup, British-curry Mulligatawny stew, German goulash soup, Egyptian “chili,” Senegalese lemon soup, Eames-Era diner burgers, New-York Catskills roast pork with Chinese duck sauce on garlic bread, Paris street wieners, St. Louis Italian Parmiciana, better-than-fast-food fish-filet and breakfast sandwiches and New-Orleans style beef-and-pork “debris.” This perfect-bound version is quite easy to work with in the kitchen. Note that the Lulu preview is customized so you have glimpses of the first recipes in each section. The Lulu preview doesn't do the book justice; the printed product has a beautiful, glossy cover with crisp interior text and photos on good-quality paper.< Less
The Ancient Book of Formulas By Lewis Claremmont
eBook (PDF): $3.99
(1 Ratings)
The world’s only complete catalogue of occult recipes for use during ceremonial practice and in everyday life. Formulas include incenses, oils, sachet powders, perfumes and many others, as well... More > as preparation instruction and guidance. A strong influence on 20th century hoodoo practices, The Ancient Book of Formulas by Lewis de Claremont integrates European and African-American traditions. Included is basic information gleaned from a variety of ancient and modern sources on dressing oils in antiquity and in the contemporary traditions, Medieval philtres and potions, incense in Hebrew and Egyptian history and in modern times, ancient and modern magical uses of dozens of illustrated herbs and roots, how to use sachet powders for magical ends, how to use baths and washes, and a series of philosophical and mystical illustrations revealing the author's Hermetic-style conceptions of the relationship between the material and spiritual worlds.< Less

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Birth Log Book Birth Log Book By Emily Rumsey
Paperback: $20.00