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31 results for "etiq-lessons college-and-university-students"
Using Personal and Business Cards Business Card Etiquette Lessons for Couples and College and University Students Meet Expectations in Cards Use and Saying Thank You By Harold Almon
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Using Personal and Business Cards Business Card Etiquette Lessons for Couples and College and University Students Meet Expectations in Cards Use and Saying Thank You. Items covered: Personal Card... More > Etiquette, Kinds of Cards, Using Visiting Cards, Personalizing a Card, Student Business Card Etiquette, Six Kinds of Business Cards, Using Business Cards, Using Correspondence Cards, Business Correspondence Cards, Using Folded (Women Only) Cards, Writing Instruments, Cards for a Note by Hand, Letters of Courtesy (Saying Thank You,) Letters of Obligation, Dating Correspondence, Seasonal Note Cards,and Small Card Envelope Etiquette. This book is designed to teach college and university students 1. How to meet etiquette expectations in personal and business cards use and saying thank you. 2. How to use each card someone has given. 3. What to have to give back when someone gives or is due a personal card or business card.< Less
Frugal Foods and Stylish Recipes Buying and Eating Foods with Style on a Dime Etiquette Lessons for Couples and College and University Students Why Are You Hungry By Harold Almon
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Welcome to a world of Frugal Foods and Stylish Recipes Buying and Eating Foods with Style on a Dime Etiquette Lessons for Couples and College and University Students; a world where everything is done... More > in consideration of your sense of sophistication and your wallet. Discover fun ways to select foods and place stylish dishes on your table. This book was written for two reasons. 1.The rule has always been, more than, “Saving money on buying food can be fun.” The best part is Eating it in style and giving back: sharing it with someone. 2. Stylish recipes are a way to say, “Welcome to the neighborhood,” and that, “I would like an introduction, to share a meal with you, and reciprocity. Frugal food selection and creative preparation are what is best done for such occasions. Both can be done with flair, consideration, and distinction. You may share drink, atmosphere, food, honor, and enjoy each reason why a person accepted your invitation. Before there is a need to say, “Hello,” to someone, let us begin.< Less
How to Eliminate Four Errors on Your Business Card Learn the Impact Etiquette Lessons for College and University Students By Harold Almon
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A business card is used to present a person on paper as a representative of a business or an organization. How to Eliminate Four Errors on Your Business Card is designed to 1. Let you learn the... More > impact of card errors.2. Eliminate the four errors on your card 3. Provide business card etiquette. Allow students to meet expectations in business card design. Each business card you give will have four errors. If your business card has a five digit zip code, trust me about the other three. If it has a zip+4, there are still 4 errors, just one less than before. You can change that. This guide provides information on meeting expectations in your business card design. It is written for any person who must plan, format, have, receive, or evaluate a business card. Connect your card to other printed products. Eliminate errors in them. Enhance your organization identification program. Maximize your impact before your next contact or tradeshow. Eliminating Four Errors on Your Business Card is one great way to start.< Less
Flawless Dining Service Dining Table Service Options for Professionals Parents and College and University Students Dining Service Flawlessly Provided By Harold Almon
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Welcome to a world of Flawless Dining Service Dining Table Service Options for Professionals Parents and University: a world where everything is done in consideration of someone else. Discover fun... More > ways to serve your table. This book was written for two reasons. 1.The rule has always been, more than, “Serve from the left (leaving.") and “Remove from the right (retrieving.)” 2.Saying Thank You is done in two parts. Part I is about attendance: meeting expectations and verbal acknowledgment: verbally saying, “Thank you.” Part II is about written acknowledgment and reciprocity: This book is about what is to be done during your event. Best wishes with it. Serving is to be done with flair consideration and distinction. People are to be invited to an event to share drink, atmosphere, food, and honor, and to enjoy each is why a person is to accept an invitation. Were it not for these expectations, we would need larger battlefields. Thank you for your indulgence. This way please.< Less
Male Dress & Image Men’s Business Clothing & Accessories Twenty Percent of Success is Dress College and University Students Things Someone Meant to Tell You About Men’s Business Dress The Rules on What to Get and How to Wear It By Harold Almon
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Male Dress & Image Men's Business Clothing & Accessories Twenty Percent of Success is Dress is a compilation of three guides: Men Your Organized Closet, Men's Business Dress and Men's... More > Business Dress Accessories. It includes information on things someone meant to tell you about mens business dress – the rules on what to get and how to wear it. Either wearing the company uniform or socially standing out from the crowd, there are rules governing, things to do, know, and of which a male needs to be mindful.< Less
Saying Thank You and Giving Back Social and Business Hospitality Connoissuer Frugal Living in the Most Expensive Cities in the World Acknowledgment and Reciprocity Etiquette for College and University Students By Harold Almon
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Welcome to a world of Saying Thank You Social and Business Hospitality Connoisseur Frugal Living in the Most Expensive Cities in the Wold Acknowledgment and Reciprocity Etiquette for College and... More > University Students. This book is about a world where everything is done in consideration of someone else. Discover fun ways to say thank you. The rule Saying Thank You is done is to be done in parts. Part I is about what is to be done during an event: attendance; meeting expectations and verbal acknowledgment. This book is about Part II of saying thank you: written acknowledgment & reciprocity: what is to be done after attending an event and before issuing an invitation. People are to be invited to share drink, atmosphere, food, and honor. Thank you for your indulgence. Best Wishes.< Less
Getting Schooled: Lessons From a Semester With the IYWP By Iowa Youth Writing Project
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This collection of lesson plans was created for the Iowa Youth Writing Project by students in Catherine Blauvelt's "Writing with Purpose" service-learning class, offered through the... More > University of Iowa College of Liberal Arts & Sciences Frank N. Magid Undergraduate Writing Center in Spring 2013.< Less
Be Magazine - AIB Pre-College Summer LookBook - Volume 1 By Mattthew White, Vinny Bucchino, Jennifer Gnan
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This Look Book was designed as a collaboration between graphic design & fashion design students, during the summer pre-college program for high school students at the Art Institute of Boston at... More > Lesley University. The contents and layout of this book have been designed completely by the students of both courses. This project, spanning only seven class meetings, was run as a fast-paced, real world design studio environment. Lessons of collaboration, production and professional critique, turned curious art students into designers of a working firm.< Less
Be Magazine - AIB Pre-College Summer LookBook - Volume 1 By Mattthew White, Vinny Bucchino, Jennifer Gnan
eBook (PDF): $0.99
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This Look Book was designed as a collaboration between graphic design & fashion design students, during the summer pre-college program for high school students at the Art Institute of Boston at... More > Lesley University. The contents and layout of this book have been designed completely by the students of both courses. This project, spanning only seven class meetings, was run as a fast-paced, real world design studio environment. Lessons of collaboration, production and professional critique, turned curious art students into designers of a working firm.< Less
Casual and Fine Dining Etiquette Look Better As You Eat Professional and University Dining Etiquette By Harold Almon
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Casual and Fine Dining Etiquette Professional and University Dining Etiquette is book I of a set. Book II is Business Dinner Etiquette Professional & University Dining Etiquette II. Book I... More > Because 1.Dining is a ritual at which more than eating is done.2. As a rule,what you eat is up to you.How you eat is your present to the table,and the view you provide to those around you.The way a person eats reflects on that person and the company he or she represents. But above all that 3.When sitting at a table and sharing a meal with a friend it is wonderful to know what is being signaled and what to signal back. This provides an excellent opportunity to learn(or brush up on)Table Manners, Rules of Etiquette used While Eating, Pre Steps, Something to Drink, Menu Number and Order of Courses, Setting a Place Setting for One,Napkin Rules,Rules for Bread and Butter, Using Glasses, Spoon Rules, Rules for Using Cutlery,Eating American Style, Using Salt,How to Eat Bone in Chicken with a Knife and Fork,and Fast Food Etiquette.< Less