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116 results for "gluten free diet"
Why Gluten Free? What Is Gluten Free Diet and How to Eat Gluten Free By Rachell Powell
eBook (ePub): $1.95
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The Gluten free diet consists of removing any foods from your diet that contain Gluten. This can seem hard at first because so many foods do have Gluten in them. As gluten is found in most... More > prepared foods, it can also be found in some vinegars and sauces as well as artificial flavorings. This book will help you understand: • How to find out if you or people you care has gluten allergy • Gluten intolerance symptoms • Is it Celiac Disease, Crohn’s Disease or Irritable Bowel Syndrome? • Why gluten makes you ill? • DIY testing for gluten sensitivity • What is gluten free diet • Steps to take before going gluten free lifestyle • Foods and products to avoid • Where to get your gluten-free product supplies • A list of gluten-free foods, fruits, vegetables and food additives When using the Gluten free diet you have to be careful and read all labels on foods as gluten can be in foods you would not think of, like spices.< Less
Gluten Free Diet: Celiac Disease Ultimate Guide By Peter Kornfeld
eBook (ePub): $2.99
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Gluten Free Diet: Celiac Disease Ultimate Guide unleashes every detail that you need to know about being gluten free. You’ve been diagnosed with celiac disease, now what? Discover the answers... More > to questions that you no doubt have. If you know nothing or very little about gluten, then everything you need to know is presented to you in this guide. Gluten sensitivity can be a change in your life, but there are numerous and beneficial ways to deal with and adjust to it. Celiac is not a death sentence, by no means. Let Peter Kornfeld unlock the key to the unknown about gluten. It may now be your enemy, but it can be conquered. Have you ever heard of gluten? Chances are that you haven’t, but it has become an extremely popular subject in the medical field in recent years. There is really a buzz circulating about celiac disease as of late. You don’t have to be tormented any longer. Tackle and smother it now. It’s time to strike back! Let's get started!< Less
SAVED, STOLEN and GLUTEN FREE By SANDRA EVANS
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SAVED, STOLEN, ..GLUTEN FREE FOR CELIAC DIETS
Gluten Free Recipe Collection By Fitness and Freebies
eBook (PDF): $5.00
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A gluten-free diet means avoiding all foods that contain wheat (including spelt, triticale, and kamut), rye, barley, and possibly oats—in other words, most grain, pasta, cereal, and many... More > processed foods. Despite these restrictions, people with celiac disease can eat a well- balanced diet with a variety of foods, including bread and pasta. Our collection of gluten-free recipes will give you a large variety of gluten free goodies to help you feel and eat your best in spite of your dietary restrictions.< Less
Simply Gluten Free Cooking By Dawn Lucan
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Do you have an allergy to wheat? Do you have trouble any time you digest wheat? Did you think you had to give up your favorite recipes when you started your gluten free or wheat free diet? Simply... More > Gluten Free Cooking offers a total of 95 different easy and simple wheat free and cassien free recipes. The recipes are low cost and economical. The ingredients can be located at most supermarkets and grocery stores. She uses canned products and spices to keep the costs low. Besides, common wheat free ingredients include include cornmeal, rice flour, soy milk, and rice milk. You will find included in the book a variety of breakfast, lunch, appetizer, dinner, and dessert ideas. You could have pancakes for breakfast, pizza for lunch, and spaghetti and meatballs for dinner. Desserts include cake, cookies, and pudding. Come enjoy recipes that you have come to enjoy over the years!< Less
The Gluten Free Blueprint By Annette Bowden
eBook (ePub): $7.99
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Depression, Fatigue, Joint Pain, Headaches. What do all of these things have in common? The answer is they can all be caused by eating wheat. Gluten intolerance is one of the major health problems... More > facing society today. It is estimated in the United States alone that there are over two million people who suffer from Celiac disease and many more who are gluten intolerant to some degree, mostly suffering from IBS (Irritable Bowel Syndrome). When a person is intolerant to Gluten all sorts of nasty symptoms can occur. The symptoms of gluten intolerance and celiac disease are multi-systemic meaning they can exhibit in many different forms. Sadly most people who are gluten intolerant remain undiagnosed. As you will see is this book there are a number of reasons why people fail to get or receive a proper diagnosis for celiac disease or intolerance but the results of the improper diagnosis are always uniformly tragic. Your only Gluten Free Guide you will need.< Less
Simply Gluten Free Cooking By Dawn Lucan
Paperback: List Price: $9.95 $9.45 | You Save: 5%
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Do you have an allergy to wheat? Do you have trouble any time you digest wheat? Did you think you had to give up your favorite recipes when you started your gluten free or wheat free diet? Simply... More > Gluten Free Cooking offers a total of 95 different easy and simple wheat free and cassien free recipes. The recipes are low cost and economical. The ingredients can be located at most supermarkets and grocery stores. She uses canned products and spices to keep the costs low. Besides, common wheat free ingredients include include cornmeal, rice flour, soy milk, and rice milk. You will find included in the book a variety of breakfast, lunch, appetizer, dinner, and dessert ideas. You could have pancakes for breakfast, pizza for lunch, and spaghetti and meatballs for dinner. Desserts include cake, cookies, and pudding. She includes website resources and common pantry items in her appendix section. Come enjoy recipes that you have come to enjoy over the years!< Less
Easy Gluten Free Cooking By Dawn Lucan
Paperback: List Price: $9.95 $9.45 | You Save: 5%
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It is never easy being on a gluten free diet. Wheat is in almost every food product in your local grocery store. Your food budget increased since you went on the gluten free diet. You begin to wonder... More > how you can cut your grocery budget. In this cookbook, you will find recipes which include rice, rice flour, rice flour noodles, cornmeal, spices, and canned products to keep your food costs low. It contains a list of common pantry items and website resources. Come and enjoy the world of eating gluten free!< Less
A Celebration of Gluten Free Baking By Inge Harris, Gillian Harris
eBook (PDF): $10.24
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Just when you thought you had to say goodbye to all your favorite desserts, A Celebration of Gluten Free Baking presents an innovative selection of irresistible and delicious corn, soy and gluten... More > free recipes, covering everything from American favorites to European specialties. You will find a wide varity of tempting, healthy options, made without any conventional sugars ranging from cookies, breads and traditional pies, to sophisticated cakes and tortes. Highlighted are everyone's favorites such as apple pie, cheese cake, chocolate chip cookies, right along side such delicacies as marzipan, traditional German gingerbread, British tea scones and European fruit tortes. For all those interested in raw food options, the authors have included a chapter showcasing several of their family's favorite raw desserts. Rediscover the joys of home-made desserts with this indispensable gluten free guide!< Less
A Celebration of Gluten Free Baking By Inge Harris, Gillian Harris
Paperback: $15.90
Ships in 3-5 business days
Just when you thought you had to say goodbye to all your favorite desserts, A Celebration of Gluten Free Baking presents an innovative selection of irresistible and delicious corn, soy and gluten... More > free recipes, covering everything from American favorites to European specialties. You will find a wide varity of tempting, healthy options, made without any conventional sugars ranging from cookies, breads and traditional pies, to sophisticated cakes and tortes. Highlighted are everyone's favorites such as apple pie, cheese cake, chocolate chip cookies, right along side such delicacies as marzipan, traditional German gingerbread, British tea scones and European fruit tortes. For all those interested in raw food options, the authors have included a chapter showcasing several of their family's favorite raw desserts. Rediscover the joys of home-made desserts with this indispensable gluten free guide!< Less