Search Results: 'grain-free'
Fun & Fabulous Grain-Free Breakfast Recipes
The hardest thing about staying on a Grain-Free Diet is BREAKFAST! What do you eat if you are tired of scrambled eggs? How do you satisfy your craving for TOAST with your coffee in the morning? What... More > about WAFFLES, PANCAKES and CEREAL? This book is the SOLUTION to your problem. All the recipes are grain and gluten-free. Many are milk-free or egg-free as well.
Only recipes that passed certain requirements can be found here. For one thing, each recipe had to pass the rigorous taste tests of our kids, aged 13, 11 and 2 and my husband (who adores baked goods).
In addition, the recipes had to be easy to fix. Most of the recipes were originally tested in the kitchen of our fifth-wheel camper while we were out on the road, exploring this great country with our kids. This kitchen had only one foot of counter space and a teeny-tiny stove and oven, so these recipes can be made pretty much anywhere. I hope you like them as much as we do.< Less
Quinoa Recipes: The Complete Cookbook For The Grain Free Diet
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“Quinoa Recipes: The Complete Cookbook for the Grain Free Diet” is a great book for the individuals that cannot eat grain or choose not to eat it for whatever reason. The author has put... More > together a collection of recipes that are not only easy to prepare but are pretty tasty as well.
As more and more individuals become knowledgeable of quinoa and the benefits they seek various ways to prepare and consume it. This is where this books fits in. it is a wonderful way to try out some old recipes with a unique twist.
This book also helps the individual that knows nothing at all about quinoa to not only learn what it is but also to learn how long it has been used by humans and for what purpose it was used and how it being used today. Health and wellness is a major platform being bandied about and quinoa is one of the major players in that. To be healthy and to accrue the benefits that quinoa has one has to read the book to learn the best ways to incorporate it into the diet.< Less
Human's Perfect Food: Rediscovering Ancient Grain Jere
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All prior extinctions including the holocaust of meteor bombardment have been caused by the loss of the primary or dominant plant form & the animal that propagated it. World money/political... More > paradigms known as Builder Burgers, Illuminati, Rockefellers, Rothchilds, & the other not as well known Jewish control-system families have been systematically removing the human food nitch in areas where humans live, all the world, through political & war machinery. Our food niche must be present with the presence of the human species or grass becomes extinct & desert on land, sea, & air ensues. A world desert is reversible: planting the human niche food Jere in areas of human habitation reestablishes ionic & chemical balance, rebuilding the environment. Why & how is Jere, our niche food, not present, where does it come from & when? This book describes my understanding as it was given to me by eating this wonderful food,researching science, language, & folklore, farming it & feeding it to my domestic animals.< Less
Gluten Free Recipe Collection
A gluten-free diet means avoiding all foods that contain wheat (including spelt, triticale, and kamut), rye, barley, and possibly oats—in other words, most grain, pasta, cereal, and many... More > processed foods.
Despite these restrictions, people with celiac disease can eat a well- balanced diet with a variety of foods, including bread and pasta.
Our collection of gluten-free recipes will give you a large variety of gluten free goodies to help you feel and eat your best in spite of your dietary restrictions.< Less
The Allergy-Free Vegan
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Have you been looking for a vegetarian cookbook? "The Allergy-Free Vegan" contains recipes which use vegetables, fruits, nuts, seeds, legumes, and grains. All of the recipes are vegan (made... More > without animal products), omit the most common food allergies (wheat, spelt, kamut, and corn), and are sugar-free and salt-free.
Of all of my allergy-free cookbooks this one has the simplest recipes which were either given to me by clients or which I created myself. . The recipes are simple and your taste buds will be able to relax with these pure and simple allergy-free foods.
If you would like other cookbooks or holistic resources visit www.MonicaLevin.com or call Monica Levin at 248-656-2505.
130 recipes< Less
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HET-HERU, ThaGRIOT is the Founder of MOGUL_preneur, a Financial inquiry-based academic enrichment program that develops integrated curriculum frameworks. She has over ten years of conventional and... More > non-conventional teaching experience serving the last five as a “classroom” teacher. Currently teaching fifth grade, her methods of teaching and learning have garnered her respect among her peers by nominating her for Teacher of the Year. In addition, Het-Heru, has been writing for over 23 years. She has two other published books, '9 Hours:Death/Rebirth' and 'Keep it Simple, Keep it Real, Keep it Relevant: A Blueprint for Continuous, Differentiated Learning in the Classroom, Home, and Real-World'.
HET-HERU, ThaGRIOT is a native of Boston (Roxbury), Massachusetts. She is a graduate of Boston College (’01, ’05). An avid researcher, writer, musician, and model, she admits to “having a deep in-grain passion for learning and teaching ”. She currently lives in Charlotte, North Carolina.< Less
Sara's Easy Gluten-Free
A few simple ingredients in a few simple steps: A collection of easy gluten-free and casein-free, dairy-free recipes which includes pizza, pancakes, muffins, and cookies. Each recipe calls for only a... More > few basic ingredients including rice flour, coconut milk and oil, sea salt, and eggs. (NO gums, starches, tapioca, potatoes, corn, soy, or dairy products.)< Less