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56 results for "grain-free recipes"
Fun & Fabulous Grain-Free Breakfast Recipes By Lisa Hale
eBook (PDF): $14.99
The hardest thing about staying on a Grain-Free Diet is BREAKFAST! What do you eat if you are tired of scrambled eggs? How do you satisfy your craving for TOAST with your coffee in the morning? What... More > about WAFFLES, PANCAKES and CEREAL? This book is the SOLUTION to your problem. All the recipes are grain and gluten-free. Many are milk-free or egg-free as well. Only recipes that passed certain requirements can be found here. For one thing, each recipe had to pass the rigorous taste tests of our kids, aged 13, 11 and 2 and my husband (who adores baked goods). In addition, the recipes had to be easy to fix. Most of the recipes were originally tested in the kitchen of our fifth-wheel camper while we were out on the road, exploring this great country with our kids. This kitchen had only one foot of counter space and a teeny-tiny stove and oven, so these recipes can be made pretty much anywhere. I hope you like them as much as we do.< Less
Quinoa Recipes: The Complete Cookbook For The Grain Free Diet By Karen Follett
Paperback: $17.49
Prints in 3-5 business days
“Quinoa Recipes: The Complete Cookbook for the Grain Free Diet” is a great book for the individuals that cannot eat grain or choose not to eat it for whatever reason. The author has put... More > together a collection of recipes that are not only easy to prepare but are pretty tasty as well. As more and more individuals become knowledgeable of quinoa and the benefits they seek various ways to prepare and consume it. This is where this books fits in. it is a wonderful way to try out some old recipes with a unique twist. This book also helps the individual that knows nothing at all about quinoa to not only learn what it is but also to learn how long it has been used by humans and for what purpose it was used and how it being used today. Health and wellness is a major platform being bandied about and quinoa is one of the major players in that. To be healthy and to accrue the benefits that quinoa has one has to read the book to learn the best ways to incorporate it into the diet.< Less
Gluten Free Recipe Collection By Fitness and Freebies
eBook (PDF): $5.00
A gluten-free diet means avoiding all foods that contain wheat (including spelt, triticale, and kamut), rye, barley, and possibly oats—in other words, most grain, pasta, cereal, and many... More > processed foods. Despite these restrictions, people with celiac disease can eat a well- balanced diet with a variety of foods, including bread and pasta. Our collection of gluten-free recipes will give you a large variety of gluten free goodies to help you feel and eat your best in spite of your dietary restrictions.< Less
Don't Skip Dessert: Gluten-Free, Grain-Free & Sugar-Free Sweet Treats By Sherry Lipp
Paperback: List Price: $9.99 $5.00 | You Save: 50%
Prints in 3-5 business days
A dessert cookbook featuring gluten-free, grain-free, and sugar-free recipes that are suitable for the Specific Carbohydrate Diet. Recipes include cakes, cookies, pies, frozen yogurt, candy, and much... More > more.< Less
Simple Food for Winter: 30 Grain-Free Recipes to Get You Through the Dark Days- From the Kitchen of Nourishing Days By Shannon Stonger
eBook (ePub): $8.99
Eating seasonally can be hard, especially during the winter months. In this volume of Simple Food learn to use the harvest to provide nutrient-dense, delicious, and easy-to-prepare meals all winter... More > long.< Less
Human's Perfect Food: Rediscovering Ancient Grain Jere By River Elderholly
Hardcover: $30.00
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All prior extinctions including the holocaust of meteor bombardment have been caused by the loss of the primary or dominant plant form & the animal that propagated it. World money/political... More > paradigms known as Builder Burgers, Illuminati, Rockefellers, Rothchilds, & the other not as well known Jewish control-system families have been systematically removing the human food nitch in areas where humans live, all the world, through political & war machinery. Our food niche must be present with the presence of the human species or grass becomes extinct & desert on land, sea, & air ensues. A world desert is reversible: planting the human niche food Jere in areas of human habitation reestablishes ionic & chemical balance, rebuilding the environment. Why & how is Jere, our niche food, not present, where does it come from & when? This book describes my understanding as it was given to me by eating this wonderful food,researching science, language, & folklore, farming it & feeding it to my domestic animals.< Less
What The Heck's For Breakfast; Gluten and Grain Free Ideas to Reclaim Energy and Health with the Most Important Meal of the Day By Tracy Roberge
Paperback: $19.57
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Breakfast was one of the most challenging meals of the day when Tracy's family first went gluten and grain-free. They were so used to grabbing that slice of toast or bagel; spreading a croissant with... More > cream cheese or digging into that sugary bowl of cereal. Now the question was, what the heck were they going to have for breakfast? You can get sick of eggs every morning, but there are endless and wonderful alternatives with muffins, pancakes, or smoothies. So wake up with energy, and enjoy the first meal of the day with the help of these tried and tested recipes.< Less
The Allergy-Free Vegan By Monica Levin
Paperback: $14.95
Prints in 3-5 business days
Have you been looking for a vegetarian cookbook? "The Allergy-Free Vegan" contains recipes which use vegetables, fruits, nuts, seeds, legumes, and grains. All of the recipes are vegan (made... More > without animal products), omit the most common food allergies (wheat, spelt, kamut, and corn), and are sugar-free and salt-free. Of all of my allergy-free cookbooks this one has the simplest recipes which were either given to me by clients or which I created myself. . The recipes are simple and your taste buds will be able to relax with these pure and simple allergy-free foods. If you would like other cookbooks or holistic resources visit www.MonicaLevin.com or call Monica Levin at 248-656-2505. 130 recipes< Less
Recipes for Vibrant Living By Carey Ann Strelecki
eBook (PDF): $1.99
Inspired by a conversation with Uzzi Reiss, MD, Beverly Hills endocrinologist to to the stars. Carey Ann Strelecki has compiled a book of recipes tailored to help ameliorate the modern career... More > woman's all too common state of "adrenal burnout." Many of the recipes are classics that have been re-engineered to follow Uzzi's advice to eat "mainly nuts and seeds, vegetables and lower fat proteins," with few or no grains, starches, processed foods or fruits. The recipes inspired by this somewhat stringent regimen can be enhanced mood, balanced hormone levels and improved general health.< Less
Quinoa Recipes Cookbook By Manta Ion
eBook (PDF): $5.50
Once you learn to pronounce it correctly (keen-wa), you are going to love this light, crunchy whole grain. A staple of peasants in the high Andes, it’s taken over America faster than the... More > conquistadores, with U.S. imports of Peruvian quinoa more than quadrupling between 2007 and 2011. And for good reason: this gluten-free grain packs 8 grams of protein in a cooked 1-cup serving. You’ll now find amazing, easy recipes for quinoa-pomegranate salads, scallops and quinoa, even quinoa-flour cakes.< Less