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14 results for "international cookery"
French Holiday Cookery By Liz Garnett
Paperback: List Price: $14.28 $11.42 | You Save: 20%
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Revised Edition with more comprehensive information in the fish and shellfish section. Over 60 simple recipes for a self catering holiday to France.Recipes require no more than two rings to create... More > delicious meals using ingredients readily available in France. All ingredients are translated into French and there is a glossary of produce to make negotiating the markets and supermarkets easy. Liz Garnett is a travel photographer specialising in France. Since 1994 she has been regularly visiting France including living in Northern France for two years. Her photographs have been published in books and magazines internationally. Full colour cover, black and white inside.< Less
French Holiday Cookery By Liz Garnett
Paperback: $29.14
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Over 60 simple recipes for a self catering holiday to France.Recipes require no more than two rings to create delicious meals using ingredients readily available in France. All ingredients are... More > translated into French and there is a glossary of produce to make negotiating the markets and supermarkets easy. Liz Garnett is a travel photographer specialising in France. Since 1994 she has been regularly visiting France including living in Northern France for two years. Her photographs have been published in books and magazines internationally.< Less
French Holiday Cookery By Liz Garnett
eBook (ePub): $9.29
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French Holiday Cookery is a book of over 60 simple recipes for a self catering holiday to France. Recipes require no more than two rings to create delicious meals using ingredients readily available... More > in France. All ingredients are translated into French and there is a glossary of produce to make negotiating the markets and supermarkets easy. The book has been developed over many years of visiting France with piles of cookery books. Liz has adapted and developed recipes to make the process of self catering in France an easy and enjoyable experience. Liz Garnett is a travel photographer specialising in France. since 1994 she has been regularly visiting France including living in Northern France for two years. Her photographs have been published in books and magazines internationally.< Less
Lundy Cookery: Recipes for a small island By Ilene Sterns
Paperback: $15.75
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This expanded Second Edition of Lundy Cookery is a must-have! Its 147 pages include new recipes for island delicacies such as fresh mackerel and Lundy lamb, as well as plenty of additional tips and... More > tricks. The Salmagundi section has also been expanded to cover more ingredients. These added extras make Lundy Cookery an essential resource for anyone staying on the island. Lundy Cookery's Second Edition features more than 120 mouth-watering international recipes that unlock the secrets of the Lundy shop and bring a taste of world cuisine to Britain's most beautiful small island. Lundy Cookery is a book you will refer to time and time again, not just during your stay on the island but also after your return to the mainland. Its simple and tasty recipes are perfect for anyone who wants to eat well without spending a lot of time in the kitchen.< Less
Lundy Cookery: Recipes for a Small Island By Ilene Sterns
eBook (ePub): $9.74
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The eBook version of Lundy Cookery (Second Edition) has been reformatted for easy reading on iPad, Nook and other eReaders. Lundy Cookery is the perfect book for anyone who wants to eat well without... More > spending a lot of time in the kitchen. Originally written for visitors to Britain's beautiful Lundy Island, it has quickly become the go-to book for today's busy cook. Lundy Cookery features more than 120 mouth-watering international recipes from soup to dessert, including a range of delicious vegetarian options. And if you are looking for creative ways to use small quantities of ingredients (and minimise your food waste), you will find loads of tips and tricks in the book's unique Salmagundi chapter. Whether you are planning a family supper or an elegant dinner party, Lundy Cookery offers plenty of choices to delight your guests, and all with very little effort.< Less
Lundy Cookery: Recipes for a small island By Ilene Sterns
Paperback: $13.23
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This is the original First Edition of Lundy Cookery, the book which quickly became the essential companion to a self-catering stay on Lundy Island. Lundy Cookery unlocks the secrets of the... More > Aladdin’s Cave that is the Lundy shop. Designed with the island’s kitchens in mind, Lundy Cookery presents over 60 mouth-watering international recipes, bringing a taste of world cuisine to Britain’s most beautiful small island. And as a bonus, the Salmagundi chapter suggests creative ways to use up small quantities of ingredients, helping you to minimise your food waste. Lundy Cookery is a book you will refer to time and time again – not just during your stay on the island but also after your return to the mainland.< Less
International Jewish Cookbook By Paul Cresswell
Paperback: $25.97
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“Discover the Secrets to Jewish cookery!” Now you can use a practical, step-by step guide to achieve the Delicious dishes you’ve always dreamed of! --- 100% Guaranteed 1,700 truly... More > outstanding traditional recipes handed down from generation to generation are captured in this extensive manual with easy to follow, step by step instructions. Rules for Kashering - Appetizers - Soups - Garnishes -Fish - Sauces - Vegetables - Meats - Stuffings - Mehlspeise - Cakes - Pies and pastry - Desserts - Steamed puddings - Frozen desserts - Candies and sweets - Beverages - Jellies and preserves - Passover dishes - and many many more recipes are included. A recipe for every occasion as well as every meal. You get everything you need to understand how to create delicious and successful Jewish dishes. Nothing, absolutely nothing, is left out.< Less
The International Jewish Cookbook: 1,700 Traditional Time Served By Paul Cresswell
eBook (ePub): $9.47
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"Discover the Secrets to Jewish cookery!" Now you can use a practical, step-by step guide to achieve the Delicious dishes you've always dreamed of! --- 100% Guaranteed 1,700 truly... More > outstanding traditional recipes handed down from generation to generation are captured in this extensive manual with easy to follow, step by step instructions. Rules for Kashering - Appetizers - Soups - Garnishes -Fish - Sauces - Vegetables - Meats - Stuffings - Mehlspeise - Cakes - Pies and pastry - Desserts - Steamed puddings - Frozen desserts - Candies and sweets - Beverages - Jellies and preserves - Passover dishes - and many many more recipes are included. A recipe for every occasion as well as every meal. You get everything you need to understand how to create delicious and successful Jewish dishes. Nothing, absolutely nothing, is left out.< Less
The African Chef By safia dalhatu
Paperback: $6.15
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a collection of African cookery for the aspiring chef
The African Chef By safia dalhatu
eBook (PDF): $0.99
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a collection of African cookery for the aspiring chef