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11 results for "iran food"
Political Prison Wards in Iran By Vahid Asghari
Paperback: List Price: $49.50 $47.03 | You Save: 5%
Prints in 3-5 business days
100 Never published photos included. Photo Journalist Name: Vahid Asghari (A tortured and sentenced to death human rights activist and political prisoner. He Currently held in political ward of a... More > known prison in Iran). This journalist, has been tried as a journalist and His journalistic activities include online training for the Color Revolution by writing subversive articles; editorial support for and management of human rights news agencies; establishing anti-revolutionary news websites; and creating an online database of world newspapers by country. On August 13 2014, he was moved from political ward 350 of Evin Prison to the political ward of Rajaei Shahr Prison near Tehran, a move that is allegedly used for punishing political prisoners that disobey prison authorities and the judiciary. International human rights organizations are following Asghari’s case, and there is a petition online calling for his release. This book is his life. He lives in this book and invites you to discover the uncovered!< Less
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Middle Eastern Recipes: a Synthesis of History By R. D. Dalen
eBook (ePub): $1.19
The Middle East was where wheat was first cultivated, followed by barley, pistachios, figs, pomegranates, dates and other regional staples. Fermentation was also discovered to leaven bread and make... More > beer. As a crossroads between Europe, Asia and Africa, the Middle East has long been a hub of food and recipe exchange. During the Persian Empire (ca. 550–330 BCE) the foundation was laid for Middle Eastern food when rice, poultry, and fruits were incorporated into their diets. Today, the contribution of many different cultures and time have resulted in a Middle Eastern cuisine that is diverse and delicious Enjoy dozens of delicious recipes-- like Turkish spicy eggs, baked guavas,Yemen meatloaf, vegetable stews, and much more!< Less
Persian Perils By Barry Anderson
eBook (PDF): $5.56
(2 Ratings)
An American’s personal accounts of events in 1978 and 1979 leading up to the Iranian revolution and the fall of the Shah of Iran. Chapters cover evacuation, sightseeing, food & culture and... More > the political chaos during this turbulent period in the Middle East and, specifically, Iran. From the tension at Mehrabad Airport during the desperate evacuation; to the smells and tastes of the kabobs, breads, fruits and desserts on the city streets; to the awe and majesty of Percepolis and Shriaz; to visits to the morgue and jails of Tehran; reading this book will make the reader feel like they are there. A copy of the death threat tacked on the author’s door brings home the tension and stress the American expatriates were experiencing. The book has many pictures taken by the author during his assignment in Tehran. Through the author’s experiences, some humorous and others frightening, the reader will develop a better understanding regarding the great divide between Iran and America that exists even today.< Less
Persian Perils By Barry Anderson
Paperback: $13.98
Prints in 3-5 business days
(2 Ratings)
An American’s personal accounts of events in 1978 and 1979 leading up to the Iranian revolution and the fall of the Shah of Iran. Chapters cover evacuation, sightseeing, food & culture and... More > the political chaos during this turbulent period in the Middle East and, specifically, Iran. From the tension at Mehrabad Airport during the desperate evacuation; to the smells and tastes of the kabobs, breads, fruits and desserts on the city streets; to the awe and majesty of Percepolis and Shriaz; to visits to the morgue and jails of Tehran; reading this book will make the reader feel like they are there. A copy of the death threat tacked on the author’s door brings home the tension and stress the American expatriates were experiencing. The book has many pictures taken by the author during his assignment in Tehran. Through the author’s experiences, some humorous and others frightening, the reader will develop a better understanding regarding the great divide between Iran and America that exists even today.< Less
Dhaka to Dakar: Book One - Through Asia By Andrew Boland
eBook (ePub): $1.99
Backpacking expert Andrew Boland embarked upon a mission in 2004, to travel from Dhaka in Bangladesh to Dakar in Senegal by plane, train, bus and whatever transport he could find. Dhaka to Dakar is a... More > travelogue about this journey. In this book, Dhaka to Dakar: Book 1 – Through Asia, Andrew visits seven countries in Asia – Malaysia, Singapore, Bangladesh, India, Pakistan, Iran and Turkey, in the first leg of his adventure. Andrew takes an early morning boat on the Ganges, survives food poisoning more than once, journeys into the Khyber Pass, nearly gets engaged Iran, nearly gets adopted in Iran, and marvels at the amazing city of Istanbul where the leg finishes. 6000km by air, much longer by land. From Dhaka Andrew takes buses to the Indian border, later one through the Baluchistan desert, another from Tabriz Istanbul. He revels on the trains in India, and scoots to the Pakistan border in a rickshaw. Join him on the trip of a life time! Includes dozens of photos taken by the author.< Less
Mission Saddam By Herb Eash
eBook (ePub): $5.00
Mission Saddam is a Novel about severe atrocities from an over zealous dictator who caused a stir that brought in the Calvary! A soldiers’ daily survival in a time of war & wait. The... More > effects of war on both this soldier and his beloved spouse. By reading Mission Saddam you learn more about (GWI) Gulf War Illness which is plaguing thousands of Soldiers who served in the Middle East during a time of War to save the Kuwaiti people from Saddam's Tyranny. Also includes a Gulf War Timeline from the start in 1990 to the end in 1991.< Less
Spicy Healing: Fennel (Full Color) By Uwe Blesching Ph.D.
eBook (PDF): $0.99
Fennel is an aerie and aromatic plant that for more than 3,000 years has provided a home to various butterfly species as well as offering fruits (seeds) and leaves for food, aroma and medicine. Among... More > other proven applications a recent study from Kerman, Iran discovered that Fennel extract was a more potent pain relief agent than mefenamic acid (such as Ponstel) in primary dysmenorrhea of high-school girls whose age averaged 13. This Fennel e-Book is a complete excerpt from the book 'Spicy Healing,' which is also available from Lulu.com< Less
Sage Vegetarian Cafe The Cookbook By Homa Jahannia
eBook (PDF): $9.00
NEW EDITION!!! Sage Café in Chapel Hill, North Carolina, was established by Homa Jahannia and Ramin Jahannia, in 2003. From the beginning, it has been an exclusively vegetarian café,... More > with Homa as the cook. Friends warned that vegetarian restaurants are not at all certain to draw enough customers to support them, but Homa was convinced that if the food were good, décor inviting, and service excellent, the restaurant would succeed, and she was right. Homa grew up in Iran. Her cooking is based largely on Persian dishes, adapted to vegetarianism, but it is also eclectic, drawing on other cuisines. Creative use of herbs and spices, some of which are initially unfamiliar to customers, are used to flavor dishes. Devotees of Sage Café have long urged Homa to write a cookbook based on the café. This is that book. For Homa, the appreciation of customers for the food at Sage Café is the most important accomplishment. It is with this cookbook that we bring Sage Café home to your kitchen.< Less
Sage Vegetarian Cafe The Cookbook By Homa Jahannia
Paperback: $16.95
Prints in 3-5 business days
NEW EDITION!!! Sage Café in Chapel Hill, North Carolina, was established by Homa Jahannia and Ramin Jahannia, in 2003. From the beginning, it has been an exclusively vegetarian café,... More > with Homa as the cook. Friends warned that vegetarian restaurants are not at all certain to draw enough customers to support them, but Homa was convinced that if the food were good, décor inviting, and service excellent, the restaurant would succeed, and she was right. Homa grew up in Iran. Her cooking is based largely on Persian dishes, adapted to vegetarianism, but it is also eclectic, drawing on other cuisines. Creative use of herbs and spices, some of which are initially unfamiliar to customers, are used to flavor dishes. Devotees of Sage Café have long urged Homa to write a cookbook based on the café. This is that book. For Homa, the appreciation of customers for the food at Sage Café is the most important accomplishment. It is with this cookbook that we bring Sage Café home to your kitchen.< Less

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Birth Log Book Birth Log Book By Emily Rumsey
Paperback: $20.00