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111 results for "meat salad"
Simple Italian Cookery By Antonia Isola
Paperback: $7.99
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And you thought Italian food was all about pizza, macaroni and garlic? Well, think again! This little cookbook introduces a wide variety of Italian culinary delights. It includes recipes for soups,... More > all kinds of pastas, rice dishes, sauces, eggs, fish, vegetables, meats, salads and desserts. As the title suggests, Simple Italian Cookery shows you how to prepare classic Italian dishes in a straightforward manner.< Less
Bordeaux Cuisine By James Newton
eBook (PDF): $3.86
Sample the delights of French Cooking and Bordeaux Cuisine in this continental Cookbook. A comprehensive selection of traditional French recipes. From Sauces, Soup, Salad, Pate, Quiche, Meat,... More > Chicken, Fish, meals. As well as Deserts, plus pastry recipes for any time of the day. A fantastic addition to your ebook collection: See other recipe and novel titles at the amazon kindle store or at: www.springwoodemedia.net< Less
Old Cookery Books and Ancient Cuisine By William Carew Hazlitt
eBook (ePub): $3.99
Old Cookery Books and Ancient Cuisine by William Carew Hazlitt, published in 1902. Man has been distinguished from other animals in various ways; but perhaps there is no particular in which he... More > exhibits so marked a difference from the rest of creation—not even in the prehensile faculty resident in his hand—as in the objection to raw food, meat, and vegetables. He approximates to his inferior contemporaries only in the matter of fruit, salads, and oysters, not to mention wild-duck. He entertains no sympathy with the cannibal, who judges the flavour of his enemy improved by temporary commitment to a subterranean larder; yet, to be sure, he keeps his grouse and his venison till it approaches the condition of spoon-meat. It naturally ensues, from the absence or scantiness of explicit or systematic information connected with the opening stages of such inquiries as the present, that the student is compelled to draw his own inferences from indirect or unwitting allusion.< Less
OLD COOKERY BOOKS and ANCIENT CUISINE By W. CAREW HAZLITT
Paperback: $9.92
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from the introductory:Man has been distinguished from other animals in various ways; but perhaps there is no particular in which he exhibits so marked a difference from the rest of creation—not... More > even in the prehensile faculty resident in his hand—as in the objection to raw food, meat, and vegetables. He approximates to his inferior contemporaries only in the matter of fruit, salads, and oysters, not to mention wild-duck. He entertains no sympathy with the cannibal, who judges the flavour of his enemy improved by temporary commitment to a subterranean larder; yet, to be sure, he keeps his grouse and his venison till it approaches the condition of spoon-meat. It naturally ensues, from the absence or scantiness of explicit or systematic information connected with the opening stages of such inquiries as the present, that the student is compelled to draw his own inferences from indirect or unwitting allusion.< Less
Delicious Cajun Recipes By kingsley Uduaghan
Paperback: List Price: $14.95 $13.46 | You Save: 10%
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"With Delicous Cajun Recipes You Get All Your Favorite Cajun And Creole Recipes, If You Like Hot And Spicy Food Than Delicious Cajun Recipes Is For You..." The Cookbook for America's... More > Favorite Cajun Recipes... Inside the pages of Delicious Cajun Recipes, you will find delicious and traditional cajun recipes as well as a selection of unique variations like: * CRAWFISH ETOUFFEE * CRAWFISH PIE * CRAB MEAT AU GRATIN * SHRIMP CREOLE * CATFISH COURTBOUILLON * RED BEANS and RICE * CREOLE CABBAGE ROLLS * CREOLE GREEN BEANS * COCONUT CANDIES YAMS * STUFFED MERLITON * SEAFOOD GUMBO * STEAK ROUILLE * CRAB CAKE * MAGNOLIA BLUEPOINT CRAB TARTS * OYSTER CHOWDER SOUP * PEPPERY STUFFED CRAB * CRAB MEAT REMICK * BARBECUE SHRIMP * DUCK SAUSAGE * GRILLED REDFISH * CRAB STUFFED EGGPLANT ROYAL * CRAWFISH WITH SPICY LOBSTER SAUCE * Shrimp and Tortellini Salad * Chicken and Sausage Gumb ...< Less
OLD COOKERY BOOKS and ANCIENT CUISINE By W. CAREW HAZLITT
eBook (PDF): $2.95
from the introductory:Man has been distinguished from other animals in various ways; but perhaps there is no particular in which he exhibits so marked a difference from the rest of creation—not... More > even in the prehensile faculty resident in his hand—as in the objection to raw food, meat, and vegetables. He approximates to his inferior contemporaries only in the matter of fruit, salads, and oysters, not to mention wild-duck. He entertains no sympathy with the cannibal, who judges the flavour of his enemy improved by temporary commitment to a subterranean larder; yet, to be sure, he keeps his grouse and his venison till it approaches the condition of spoon-meat. It naturally ensues, from the absence or scantiness of explicit or systematic information connected with the opening stages of such inquiries as the present, that the student is compelled to draw his own inferences from indirect or unwitting allusion.< Less
Our Favorites from Feasting in the Wild Country By Mary Holmes
Paperback: List Price: $19.95 $17.96 | You Save: 10%
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This is the complete book on how to dry food, pack meals for your outdoor adventures,whether you are camping overnight or planning a 6 month adventure. Over 64 dinners, plus breakfast smoothies,... More > lunch salads and wraps, soups and snacks. There are links to You Tube videos and QR codes for smart phones that will show you how to dry meats, pack meats, pack meals and cook the meals in the wild. Make your own favorites by learning how to adapt foods you love at home to take along on your back country adventures. If you are planning a long hike, you need to learn how to make and pack lightweight, nourishing, and delicious meals. Amaze your fellow hikers with your great tasting meals. The book also addresses hikers with special needs like gluten intolerance, lactose intolerance, vegetarians and "Zone" enthusiasts.< Less
Make You Want to Smack Your...Lips: A Mother & daughter Cookbook By Geneva Harrell & Brenda Joyce Harrell
eBook (ePub): $4.99
Our cookbook was created for New and Seasoned Cooks. This is an easy to follow cookbook with the whole family in mind. Many recipes are from different countries and have become crowd pleasers.... More > Mothers and Fathers may want to try out some recipes with their children to introduce them to the wonderful world of cooking! Some Recipes: Jerk Pork Barbeque, Navy Bean Soup, Crab Cakes, Chicken and Dumplings, Cod Fish Cakes, Rolls, Stuffed Peppers, Sweet Yams, Greek Salad, Lemon Pie, Seafood lasagna, Shrimp Fried Rice, Mac & Cheese, Spanish Yellow Rice, Seafood and Meat Gumbo, Akara Appetizers.< Less
Cheflandria Raw Food Recipe Book Volume 1 By Chef Flandria
eBook (PDF): $5.00
Raw food cuisine is VIBRANT! Inside this unique recipe book, you will learn all about the colors, bursts of flavor, nutrition, and most of all fun, that is integral to the art of raw food cuisine.... More > Raw food cuisine has four basic ingredients: fruits, vegetables, healthy nuts and seasonings. These recipes are raw vegan; nothing is processed and no meat products are used. Created with love and the passion of “uncooking,” these Vibrant! recipes transform the four basic ingredients into dishes that are beautiful, delicious and satisfying. Be sure to click through the preview to take a peek at my raw food recipes for Mango Cheesecake, Fiesta Salad, and “Chap Chae” Korean Clear Noodles.< Less
To The Table With Love By Douglas Poe
Paperback: List Price: $18.00 $15.30 | You Save: 15%
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This cookbook is a collection of recipes that I have prepared over the years for family, friends and gatherings. From appetizers, like crab salad in wonton cups to a hearty chicken noodle soup. ... More > Main courses and side dishes that your family will love, from award winning porcupine meat balls, to Mom's mouthwatering deviled eggs. Of course there are plenty of delectable sweets to choose from. Maybe a super moist humming bird cake or some pecan dreams. The most fun was gathering the recipes, and reliving memories of making them. Hope ya'll enjoy these recipes as much as I had putting them all together< Less

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The CashPT® Blueprint: How I Built and Scaled a Successful Cash-Based Physical Therapy Practice Even When I Was Told It Was Unethical, a Bad Idea and That No One Would Pay More Than Their Copay for Physical Therapy! The CashPT®... By Aaron LeBauer
Paperback: $19.97