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404 results for "pasta"
Buona Pasta By Sergio Guzzardi
Hardcover: $24.99
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Many schoolchildren were taught that the Venetian merchant Marco Polo brought back pasta from his journeys in China. Another version states that Polo discovery was actually a rediscovery of a... More > foodstuff that was once popular in Italy in Etruscan and Roman times. Well Marco Polo might have done amazing things on his journey but bringing pasta to Italy was not one of them, it was already there in Polo's time. There is some evidence of an Etrusco-Roman noodle made from the same durum wheat as modern pasta called "lagane" (origin of the modern word for lasagna). However this food, first mentioned in the 1st century AD was not boiled like pasta, it was cooked in an oven. Therefore ancient lagane had some similarities, but cannot be considered pasta. The next culinary leap in the history of pasta would take place a few centuries later.< Less
Simply Pasta By Erminia Rasmussen, Marco De Biase, Marina De BiaseSmith
Paperback: $9.96
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Fast and easy pasta dishes - they can all be prepared in 30 minutes or less.
Pasta Paradiso By Michael Jenison
Paperback: $16.84
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Artistic book about Pasta Paradiso in San Francisco
Buona Pasta By Sergio Guzzardi
eBook (PDF): $3.34
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Many schoolchildren were taught that the Venetian merchant Marco Polo brought back pasta from his journeys in China. Another version states that Polo discovery was actually a rediscovery of a... More > foodstuff that was once popular in Italy in Etruscan and Roman times. Well Marco Polo might have done amazing things on his journey but bringing pasta to Italy was not one of them, it was already there in Polo's time. There is some evidence of an Etrusco-Roman noodle made from the same durum wheat as modern pasta called "lagane" (origin of the modern word for lasagna). However this food, first mentioned in the 1st century AD was not boiled like pasta, it was cooked in an oven. Therefore ancient lagane had some similarities, but cannot be considered pasta. The next culinary leap in the history of pasta would take place a few centuries later.< Less
Strictly Pasta! By Vic Sparagucci
Paperback: $19.95
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Strictly Pasta is a collection of most famous Italian recipes. It is divided into three levels of difficulty recipes, but still easy to prepare and entertain your guest. It's the perfect teaching... More > and, why not, it's also a nice Christmas present!< Less
The Book of Pasta By Zih Schwabe - Kidwell
Paperback: $11.10
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Zih wrote a book!
Creepy Pasta By Syed Usama Jawad
eBook (ePub): $0.00
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This book is a compilation of short horror stories.It contains stories based on true horror stories,zombie stories,slenderman stories etc.Enjoy!
Pasta Greats: Delicious Pasta Recipes, The Top 100 Pasta Recipes By Jo Franks
Paperback: $19.94
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You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to Pasta Greats for information and inspiration. This is a very... More > satisfying book, however I would recommend you eat something before you read this book, or you won't be able to make it through without reaching for a skillet or saucepan! Pasta Greats is packed with more information than you could imagine. 100 delicious dishes covering everything, each employing ingredients that should be simple to find and include Pasta. This cookbook offers great value and would make a fabulous gift. This book will also give you enough inspiration to experiment with different ingredients since you'll find the extensive index to be extremely helpful. The recipes are superb. Wonderfully easy to put together and you don't have to make or purchase a ton of condiments before you have a chance to play with them. Yummy!!< Less
All About Pasta: Delicious Recipes for Pasta Lovers By Rosella Cameron
eBook (ePub): $1.99
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This cookbook includes over 1700 easy to make pasta recipes. It gives you step by step instructions for preparing your favorite pasta dishes. Whether cooking for your family or preparing for a... More > gathering, this cookbook is an indispensable part of your recipe collection. Here are some sample recipes from this cookbook: Broccoli Chicken Fettuccini Alfredo, Caribbean Pasta with Shrimp, Cheese Ravioli with Fresh Tomato and Artichoke, Creamy Pesto Pasta Salad with Chicken and Cherry Tomatoes, Curried Salmon Pasta Salad, Grilled Eggplant and Feta Farfalle, Mediterranean Pasta with Greens, Pesto Pasta with Green Beans and Potatoes, Pumpkin Ravioli with Hazelnut Cream Sauce, Salmon and Asparagus with Penne and Light Cream Sauce, Smoked Sausage with Pasta, Spinach Mushroom and Ricotta Fettuccine, Sweet Garlic Tomato Beef Pasta, Tortellini Salad with Grilled Tomato Vinaigrette, Tri-Colored Pasta with Feta Cheese, Tuna Pasta Salad with Dill, Vegan Lentil, Kale and Red Onion Pasta and many more recipes.< Less
The Essential Guide to Cooking Pasta By Stacy Rios
eBook (ePub): $3.97
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Most people think cooking pasta is really easy. Just throw some noodles in boiling water and drain it when it is soft enough, right? Sorry to say, that is wrong. What is hopefully true is that the... More > secrets I am going to reveal to you will make pasta one of your favorite dish to prepare and enjoy by yourself or with your dear ones. This book covers several aspects of cooking pasta such as: - A Brief History of Pasta - Is Pasta a Healthy Food? - Pasta and the Heart Healthy Diet - The Various Types of Long Pasta - The Various Types of Short Pasta - How to Make Your Own Homemade Pasta - Pasta Preparation Tools - Pasta Preparation Tips from the Pros - Pasta Cooking Tips from the Pros - Pasta Serving Tips from the Pros - Sauces Make the Dish - Fettuccine, In The Manner of Alfredo - Pasta and Meat - Pasta and Seafood - Pasta and Your Favorite Wines and so much more! Scroll up... and click on "Buy Now" to deliver almost instantly to your iPad or other reading device.< Less