Search Results: 'restaurant design'

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111 results for "restaurant design"
Sutton's Restaurant Brand Identity By Sonny Crooks
eBook (PDF): $0.00
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Brand Identity System redesign for privately owned restaurant Sutton's out of Danville, KY.
Sutton's Restaurant Brand Identity By Sonny Crooks
Paperback: $18.75
Ships in 3-5 business days.
Brand Identity System redesign for privately owned restaurant Sutton's out of Danville, KY.
Restaurant Business Plan Book By David McArthur
eBook (PDF): $11.25
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This book is designed to help caterers and new businesses get started in this field. Running a restaurant is one of the most challenging and tough businesses you could ever attempt. This book... More > provides, tips, tricks and the best business acumen possible.< Less
Restaurant Business Plan Book By David McArthur
Paperback: $24.05
Ships in 3-5 business days.
This book is designed to help caterers and new businesses get started in this field. Running a restaurant is one of the most challenging and tough businesses you could ever attempt. This book... More > provides, tips, tricks and the best business acumen possible.< Less
Accident Prevention for Hotels, Motels and Restaurants By Robert Kohr
eBook (PDF): $43.75
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A complete guide for the manager on accident prevention, safety and security in the lodging and restaurant industry, as well as a complete design guide for safety and security.
How to Open a Restaurant: Due Diligence By Frank Stocco
eBook (PDF): $59.00
Download immediately.
This guidebook is vital for you who have visions of opening a restaurant or other food service venue. There is much to know and do before signing that lease or contract. Save yourself countless... More > mistakes and dollars by first doing your due diligence. Follow the instructions in this guide and workbook to open your restaurant, bar, coffee shop, cafeteria, café, fast food, white table cloth, really any foodservice concept with confidence and a successful future. Available in perfect bound paperback or coil bound. Recommended for business and culinary schools.< Less
How to Open a Restaurant: Due Diligence By Frank Stocco
Paperback: List Price: $89.00 $62.30 You Save: 30%
Ships in 3-5 business days.
This coil bound (or download pdf) guidebook is vital for you who have visions of opening a restaurant or other food service venue. There is much to know and do before signing that lease or contract.... More > Save yourself countless mistakes and dollars by first doing your due diligence—follow the instructions in this guide and workbook to open your restaurant, bar, coffee shop, cafeteria, café, fast food, white table cloth, really any foodservice concept with confidence and a successful future. Available in perfect bound paperback, also, just look at the print details for binding type.< Less
How to Open A Restaurant: Due Diligence By Frank Stocco
eBook (PDF): $59.00
Download immediately.
Find out the “first things first”. Get the expertise needed to open a restaurant, taking the steps you need to take early on. This book is designed to properly guide you to open your... More > restaurant within a realistic pre-operative budget. You will start by defining your concept and vision and proceed to learn all the restaurant terminology so you can discuss and negotiate your project with the experts on the job. The goal is to save you literally thousands of dollars, and even help you gain financial advantage. Just use this comprehensive, chronological guide of 13 instructional chapters, each one in a true workbook style inviting you to take notes record vital information. Do your homework and experience success.< Less
How to Open A Restaurant: Due Diligence By Frank Stocco
Paperback: List Price: $59.00 $41.30 You Save: 30%
Ships in 3-5 business days.
Find out the “first things first”—the expertise needed to open a restaurant, the steps you need to take early on. This manual is designed to properly prepare you to open your... More > restaurant within a required and realistic preoperative budget, starting with defining your concept and vision. The goal is to save you literally thousands of dollars, and even help you gain financial advantage by using this chronological comprehensive guide. There are 13 instructional chapters and each one is a true workbook style manual with space for notes and vital information. Order this book, do your homework and experience success.< Less
The Certified Training Manual for Restaurant Waiters By Ehab Rashwan
eBook (PDF): $38.00
Download immediately.
65 Interactive Food & Beverage Training Modules With proven methods for using appropriate training styles, each module was created to provide precise content and interactive experiences in... More > “Instructor and Participant Guide” formats…. for establishments that have their employees delivering the training. Our modules are designed to train Restaurant waiters, New hire and Food & Beverage Trainees Our modules are designed for use by: New Food and Beverage trainers. Even Experienced Food and Beverage trainers who are new to the content. Non-trainers with train-the-trainer experience. Restaurant Managers and supervisors who are responsible for training other employees. Simple yet powerful techniques for making your training courses popular, interesting and lively. The Restaurant training Manual is an excellent source for guidelines, Pinpoint skills and knowledge aptly needed for a successful waiter< Less