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303 results for "roasting"
Trudene's Pierogi Recipes By Billy Mitchell
Hardcover: List Price: $16.37 $14.73 | You Save: 10%
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Trudene's Polish Pierogi Recipes features Polish Pierogi Dough Recipe, Pierogi with Crispy Fried Onions, Spinach and Eggplant Pierogi, Pierogi Casserole, Cheddar Perogies, Pierogi Pizza, Lemon... More > Blueberry Pierogi, Polish Pierogies, Beef Pierogie, Shortcut Pierogies, Taco Pierogi Casserole, Pierogi Salmon Skillet Recipe,Vegetarian Frittata Recipe, Fresh Roasted Tomatoes,Garlicky Green Beans, Breaded Pan-Fried, Blueberry Pierogi,Zucchini Pancakes, Sauerkraut Pierogies, Cabbage, Polish Sausage & Pierogies,Perfect Polish Pierogi.< Less
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The Rhoea Sisters By John A. Little
eBook (PDF): $2.64
A skewed re-imagining of a happy childhood, this coming of age story is set in the world of lower middle class Protestants who struggle to make ends meet in the South of Ireland after Independence.... More > They are members of the three per cent who stayed behind, and who feel they are neither Anglo nor Irish. Living in a small house rather than a big house, these outsiders make do within their narrow cocoon of freemasonry, hockey, cricket, wolf cubs, scouts, the flicks, BBC radio, the parish, the Sunday roast and afternoon tea in the drawing-room.< Less
Review on Copper Hydrometallurgy By Roger Rumbu
Paperback: $40.00
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The current technological challenges mean that engineers are expected to apply the available extraction in the field of extractive metallurgy. Extraction of copper, one of the most used metals, has... More > been practiced since ancient times around the world. Three crucial steps, namely sulphide roasting, leaching of ores and concentrates, and electro-extraction through solvent extraction, are described here with ample details, diagrams, examples and explanations to enlighten practitioners. these techniques are widespread where copper ores are mined. These modes of extraction are applied in operations for many non-ferrous metals from where the interest of this book which enters in the collection of Extractive Metallurgy. Roger RUMBU, Met. Eng., PPM, TBOM.< Less
Review on Copper Hydrometallurgy By Roger Rumbu
Paperback: $50.00
Prints in 3-5 business days
The current technological challenges mean that engineers are expected to apply the available extraction in the field of extractive metallurgy. Extraction of copper, one of the most used metals, has... More > been practiced since ancient times around the world. Three crucial steps, namely sulphide roasting, leaching of ores and concentrates, and electro-extraction through solvent extraction, are described here with ample details, diagrams, examples and explanations to enlighten practitioners. these techniques are widespread where copper ores are mined. These modes of extraction are applied in operations for many non-ferrous metals from where the interest of this book which enters in the collection of Extractive Metallurgy. Roger RUMBU, Met. Eng., PPM.< Less
2020 Chocolate Lovers Calendar By Danielle Leonard
Calendar: $19.99
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We all know that chocolate lover in our life that could never give it up. This is the perfect gift as they have their favorite food all year long. Maybe it will make them more organized? I know I... More > would be! "Chocolate is a usually sweet, brown food preparation of roasted and ground cacao seeds that is made in the form of a liquid, paste, or in a block, or used as a flavoring ingredient in other foods. The earliest evidence of use traces to the Olmecs (Mexico), with evidence of chocolate beverages dating to 1900 BC. The majority of Mesoamerican people made chocolate beverages, including the Maya and Aztecs. The word "chocolate" is derived from the Classical Nahuatl word chocolātl." - Wikipedia< Less
The Rhoea Sisters By John A. Little
eBook (PDF): $9.35
A skewed re-imagining of a happy childhood, this coming of age story is set in the world of lower middle class Protestants who struggle to make ends meet in the South of Ireland after Independence.... More > They are members of the three per cent who stayed behind, and who feel they are neither Anglo nor Irish. Living in a small house rather than a big house, these outsiders make do within their narrow cocoon of freemasonry, hockey, cricket, wolf cubs, scouts, the flicks, BBC radio, the parish, the Sunday roast and afternoon tea in the drawing-room.< Less
Summer Party Cookbook - AAA+++ brand new ebook By Krist Dunn
eBook (ePub): $3.99
Asian Beef Kebabs Beef and Veggie Kebabs Over Fettuccine Beef Fillets with Stilton-Portobello Sauce Beef Sirloin Kabobs with Roasted Red Pepper Dipping Sauce Beer-Marinated Flank Steak Bourbon Flank... More > Steak Calypso Steak Cajun-Style Rib-Eye Steak Curried Beef Kebabs Fajita Kebabs Greek-Style Beef Kebabs Grilled Asian-Style Flank Steak Grilled Moroccan Spiced Steak Grilled Southwest Steak Hawaiian Kebabs Mayan BBQ Kebabs Mediterranean Beef Kebabs Moroccan Beef with Honey-Spice Couscous Peppercorn Beef Kebabs Santa Fe Grilled Beef Steaks & Corn Southern Italian Beef Steak & Pasta For Two Spicy Orange Beef Kebabs Spicy Portuguese Beef Steak Kebabs Steak & Tomato-Basil Pasta Many more ...< Less
Great Outdoors Secret Recipes (PDF) By John Hollingsworth
eBook (PDF): $7.95
Recipes Include: Great Outdoors Artichoke Dip, Floridian Salad, Poppy Seed Dressing, French Onion Soup, Great Outdoors Popcorn Mix, Greek Quiche, Salmon/Mushroom Quiche, Vegetable Quiche, Blueberry... More > Muffins, Banana Nut Bread, Greek Dip, Hot Crap Dip, Southwestern Cheese Dip, Sundried Tomato Spread, Mediterranean Adventure Salad, Tofu Dressing, Ichetucknee Splash, Raspberry Bran Muffins, Santa Fe Sizzler, Great Outdoors Tofu Marinade, The Tallahassee, The Caver, “Bleu” Springs Roast Beef, Original Bleu Cheese Dressing, River Runners Reuben, Homemade Thousand Island, Tuber’s Tuna, Secret Blackening Seasoning, Crab Stuffed Jalapeno Fritters, Great Outdoors Ranch Dressing, Vegetarian Café Lasagna, Great Outdoors Marinara Sauce, Szechuan Eggplant, Great Outdoors Szechuan Sauce, and Homemade Apple Crisp. More info: cafepress.com/greatcafe< Less
Cakes & Ale (Illustrated) By Edward Spencer
eBook (ePub): $1.99
The Coffee-Tree, which, when roasted, ground, and mixed with water, and unmixed with horse-beans, dandelion-root, or road-scrapings, forms a most agreeable beverage to those who can digest it, was... More > not known to the Greeks or Romans, but has been used in Abyssinia and along the north-east coast of Africa almost as long as those parts have been populated. Here, in merry England, where coffee was not introduced until the eighteenth century, it was at first used but sparingly, until it almost entirely took the place of chocolate, which was the favoured beverage of the duchesses and fine madams who minced and flirted, and plotted, during the reign of the Merry Monarch, fifty years or so before.< Less

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